Whether you're a complete beginner or a keen gardener, there are always times when it helps to have a reliable expert at your side. In The Complete How to be a Gardener, Alan Titchmarsh draws on his extensive knowledge & experience to give you a comprehensive guide to becoming a successful gardener. Alan starts with the fundamentals, covering the absolute essentials that every gardener needs to know, including information on how plants work & what they need to survive, as well as where to begin if you're a first-time gardener. Each chapter

Includes:: practical advice & step-by-step techniques & projects, as well as information on garden maintenance & a host of Alan's favourite plants to help you in your selection. With its perfect balance of down-to-earth information & inspirational garden ideas, this complete paperback edition of How to be a Gardener gets to the very heart of gardening & provides a comprehensive reference manual for any garden owner.

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Vegan cooking is often associated with being healthy, but its not always low in fat.

The Complete Idiots Guide to Low-Fat

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The Complete Idiots Guide to Vegan Slow Cooking provides more than 200 slow-cook vegan, plant-based recipes for every meal of the day, &

Includes:: not only soups & stews, but sandwiches, sides, snacks, appetizers, sauces, & even breads.

Although most recipes are prepared with a slow cooker, some are simply prepared by slow cooking. The opening chapters introduce the reader to the world of slow cooking with the hows & whys of slow cooking, as well as intructions for adapting favorite recipes to ones slow cooker.

Product Information:
• ISBN: 9781615642014
• Author: Beverly Lynn Bennett
• Publisher: Alpha
• Format: Paperback
• Pages: 292
• Dimensions: 23.5 x 19 x 2cm











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You're no idiot of course. You know that Wicca is a nature-based religion whose ancient traditions have managed to survive & thrive, despite a history of being persecuted by societies that see only broomsticks & pointed hats. The Complete Idiots Guide to Wicca & Witchcraft, third edition, will show you the rites & rituals that true Wiccans practice as part of their worship-and how you can learn to wield your own magic! ...

A complete illustrated guide to traditional & contemporary techniques, including 175 step-by-step creative projects More than 1700 stunning colour photographs show every instructional stage & inspirational piece. This book has 512 pages & is 27cm x 17.7cm x 3.6cm ...

Practical & easy-to-underst&, The Complete Illustrated Guide to Palmistry shows you how to discover the secrets of your personality through the ancient art of palm reading. Lavishly illustrated, this fascinating & comprehensive guide to the principles & practice of palmistry

Includes:: information on:

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Details: He's indisputably the greatest writer in the English language, a master of every mood from sidesplitting comedy
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Details: This is a companion to the hugely successful " Inspector Morse" TV series, covering all 33 episodes of the show,
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Clear the counters for this do-it-all multicooker! Imagine a kitchen appliance that can sauté, slow cook, pressure cook, steam, roast, bake, air fry, dehydrate & cook rice all in one. A multi-cooker appliance that can be used across a broad range of cooking applications, & combines many kitchen appliances into one space-saving machine, is every cook's dream! While a multicooker won't shop for you or chop ingredients, it will streamline the cooking process for a variety of cooking functions. Less hands-on cooking & less washing up throughout the cooking process are the rewards when using a multicooker. All this time saved means you'll be getting delicious meals on the table a lot more quickly. With over 75 easy recipes designed to use all the functions of your multi-cooker, you'll be preparing delicious, healthy, homemade meals every night with just the press of a button. Product Information: •†ISBN:† 9780241649039 •†Author: DK •†Publisher:  Dorling Kindersley •†Format:   Paperba... ...

Pubs in Ireland are the cornerstones of their communities, relaxed places where locals & visitors can experience the best of traditional Irish hospitality. Many pubs offer fantastic Irish cooking, which in recent years has been transformed with skilful cooks making the most of wonderful fresh local produce to create new dishes & give a twist to many of the classics. This collection

Includes:: the best of both worlds
- with well-loved favourites such as Irish Stew, Split Pea & Ham Soup, & newer recipes like Buttermilk Pancakes, Oatmeal & Raspberry Cream & Scallop Chowder to set your tastebuds tingling! For a special occasion why not try Roast Goose with Apple Stuffing & Cider Gravy, or warm up on a cold winter's night with a Whiskey & Orange Cream Toddy & a slice of Spiced Fruit Cake. Each recipe has a stunning photo of the finished dish & clear method instructions to ensure success. 28.3 x 22.4 x 2 cm, pages 173


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