A limited edition hardcover book with a DVD documentary, this book is packed with rare & unseen images & memorabilia,
...It’s the dawn of the 20th century, but Anna & Dorrie Furlong, young daughters of a Liverpudlian ship captain with archaic ideals,
...
Comfort food is enjoying a renaissance as people start to shy away from exclusion diets & `clean eating & embrace the balance of nourishing homemade meals.
With the concept of hygge emphasising the importance of enjoying the sensual, warming things in life, cosy cooking has taken on a new life. Johns collection of enticing recipes will have you cooking up a comforting feast in the kitchen. A champion of comfort food, John Whaite celebrates the simple pleasure of cooking & eating without feeling guilty.
Chapters are divided by comfort cravings & include Something Crunchy; Something Spicy; Something Pillowy; Something Cheesy &, of course, Something Sweet.
Recipes include Breakfast Ramen, Devil Curry, Crab & Sriracha Macn Cheese, Lemon & Pea Barley Risotto, Peanut Butter Brownies & Cinnamon Knots.
Product Information:
• ISBN: 9780857834164
• Author: John Whaite
• Publisher: Kyle Books
• Format: Hardback
• Pages: 223
• Dimensions: 27.5 x 19 x 2.5cm