70cl / 48% / Douglas Laing
- A limited-edition blended malt from Douglas Laing's Epicurean Wood Finish series, this whisky has been finished in ex-Amarone casks from northern Italy's Valpolicella region. The nose brings sweet tropical fruit aromas & an explosion of spices, followed by notes of nutmeg, ginger, milk chocolate, pineapple & tangy raspberry throughout the palate.