70cl / 48.4% / Douglas Laing
- This Dailuaine was matured for 12 years in a single refill-hogshead & bottled by Douglas Laing under its Old Particular range. This cask-strength whisky is unchilfiltered & has aromas of malt, Eton mess & ginger bread on the nose, with white pepper, nutmeg & shortbread on the palate.