
Under the Walnut Tree is an inspiring cookbook by mother & daughter team, Anna & Fanny Bergenstrom. Combining international & Scandinavian flavours, recipes are organised by ingredient, such as coconut, ginger, chillies, chocolate & vanilla. There are also menu suggestions covering everything from small, intimate dinners to large parties. Filled to the brim with 400 recipes & over 300 colour photographs, this is a cookbook to be used & relished year after year. Anna & Fanny Bergenstrom have previously collaborated on a number of best-selling titles in their native Sweden.