Banish the baked beans, bin the bangers
- & fill up on delicious, freshly made meals on your camping trip. Guyrope Gourmet: A Camping Cookbook is packed with tasty, simple recipes from two-minute tapas & failsafe risottos to exotic stews & seafood feasts
- each one guaranteed to bring a touch of class to camp. Soak up the summertime sun with a colourful bruschetta just bursting with Mediterranean flavour or a fresh mackerel fillet, gently barbecued to perfection. Jazz up a damp day with smoked salmon blinis, lobster linguini or mussels with beer & coriander, or enjoy a good honest breakfast with a dash of panache. Author Josh Sutton, editor of popular camping cuisine website www.guyropegourmet.com details more than 90 delicious recipes, most of which can be created on a two-hob gas burner, along with tips & advice for cooking at camp. Wherever you`ve set up camp, & whatever the weather might have in store, camping is no longer an excuse to eat bad food! So pack a copy Guyrope Gourmet & guarantee your camping trip will be remembered for all the right reasons. Join the good camping food revolution, with Guyrope Gourmet.