Deliciously Chocolatey features ideas that cater for all chocolate cake lovers with child friendly recipes using exciting ingredients like popping candy & homemade marshmallows, afternoon offerings for ladies who lunch, cakes to impress a new girlfriend & recipes for the ultimate birthday cake. Clear step-by-step instructions make even the most complicated recipes feel achievable at home, with guides on how to present your chocolate cakes & bakes as the ultimate eye candy. From biscuits & cookies & small cakes & bakes to larger cakes, pastries, desserts & puddings & petit fours, Victoria charts the delicious range of some of our much-loved classics with a chocolatey twist. Smaller bakes such as Orange & Choc Chip Madeleines & Chocolate & Mint Teacakes feature alongside indisputable classics such as Chocolate Mud Cake, Torta Caprese & Caramelised White Chocolate Cheesecake. Also included are recipes for delicate & decadent petit fours such as Chocolate & Whiskey Truffles, Chocolate Marshmallows & White Chocolate & Champagne Nougat. Whatever the occasion, these 100 chocolate recipes are guaranteed to hit all the right notes of nostalgia & deliciousness. ...

The Deliciously Ella way of eating isn`t about following a diet, it`s about enjoying delicious, natural food to help you look & feel your best. Luckily, Ella understands that nourishing your body with wholesome ingredients needs to fit in with your existing lifestyle & not feel like something difficult, which is why she has written this book
- to help you make the right choice every time & start to glow from the inside out. With Deliciously Ella Every Day, her easy-to-make food will become a natural part of your life. Ella`s much-awaited second book is packed with 100 more of her trademark simple yet tempting plant-based, dairy-free & gluten-free recipes. Be inspired by her quick weekday dinners, slow-cook comfort food designed to be shared, amazing colourful salads & incredible food to take with you when you`re on the go. Add to these a selection of easy yet delicious breakfast options & smoothies, an array of sweet treats & a variety of soothing drinks
- & this may just be Ella`s best collection yet. Featuring the top ten rules for living the Deliciously Ella way, lists to help you get organised, plus tips & tricks to help you get ahead, this is the cook book you`ve been waiting for to help you get your life & your health on track
- with zero hassle.


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100 all-new plant-based recipes
- by bestselling author Deliciously Ella. Ella`s latest book features the most popular, tried
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The much-anticipated new cookbook from Deliciously Ella, the inspirational bestselling food writer who has taken the cookery world by storm. In the follow-up to her amazing chart-topper Deliciously Ella Every Day, Ella makes it easy to prepare delicious food for you, your friends & family, whatever the occasion. No more wondering whether certain dishes go together, Ella makes life simple with her menus
- whether you are planning a laid-back brunch, a last-minute lunch or a fancy supper, she has it covered with hearty & filling recipes that celebrate her natural eating philosophy. With ideas & inspiration for every foodie occasion, including cosy nights in for one, easy kitchen suppers, flavoursome feasts, birthday parties, picnics & mocktails & cocktails, this is the go-to book for anyone who wants to make simpler, healthier food choices
- that they can enjoy with friends & family.

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From sumptuous desserts, to food on the go, delicious dips, raw treats & rainbow bowls of awesome veggies, Ella`s philosophy is all about embracing the natural foods that your body loves & creating fresh, simple dishes which are easy to make & taste amazing. Featuring more than 100 new sugar-free, gluten-free & dairy-free recipes to excite your taste buds, this collection will inspire you to eat for better health, glowing skin & boundless energy. A reformed sugar monster herself, Ella knows just how daunting the idea of changing your diet can be. Her must-read blog, DELICIOUSLY ELLA, which gets two million visitors a month from all over the world, was inspired by her own health adventure & everything she has learned by healing herself simply through diet. It`s truly amazing to see what you can do with these simple ingredients & how you can so easily create a deliciously healthy version of your favourite dishes. More than anything, Ella wants to show that this way of eating is absolutely not about deprivation & starvation, but instead is about embracing a positive, healthy way of life. ...

Ireland`s rich culinary heritage is being rediscovered & the country is fast becoming one of Europe`s most exciting food destinations. Irish food has always been thought of as rustic & filling
- the kind of stuff to get you through a cold winter
- but you will now find a new strand of cooking still based on Ireland`s rural heritage but with a modern twist. A new wave of artisanal producers is bringing a superlative range of high-quality raw ingredients to a wider market, from the freshest wild salmon & oysters to award-winning marsh-fed lamb, farmhouse cheeses & black pudding, & delis & department stores around the world are now stocking many of these high-quality ingredients for the first time. Written by accomplished Irish food writer Nuala Cullen, Deliciously Irish takes a new look at traditional Irish fare. Fish & seafood feature largely, as do fresh vegetables & fruit, with delicious suggestions for desserts & cakes. More than a fabulous cookbook Deliciously Irish, is also a photographic record of the landscapes of Irel&, highlighting especially her wild west coast. Come wind, rain, sun, or snow, it is clear from these images that Ireland is one of the most unspoilt countries in Europe. Deliciously Irish presents a taste of its finest food & an equally evocative selection of its beautiful landscape.

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Aguilar, an unemployed literature professor who has resorted to selling dog food for a living, returns home after a three-day business trip to discover that his wife, Agustina, has gone mad. He doesn`t know what has happened during his absence, & in his search for answers, he slowly uncovers profound & shadowy secrets hidden deep in his wife`s past. On one level, ” Delirium” reads like a detective story, as the reader pieces together information to find out what caused Agustina`s madness. But it is also a remarkably nuanced novel whose currents run much deeper, delving into the minds of four unique characters: Aguilar, a husband passionately in love with his wife & determined to rescue her from madness; Agustina, a beautiful woman from a Colombian upper-class family who is caught in the throes of delirium; Midas, Agustina`s former lover & a prominent drug-trafficker & money-launderer; & Nicolas, Agustina`s grandfather, who also went mad at the end of his life. Through the mixing of these distinct voices, Laura Restrepo creates a searing portrait of a society battered by war & corruption, as well as an intimate look at the daily lives of people struggling to stay sane in an unstable society. It is an ambitious & deeply affecting masterwork by one of Latin America`s most important contemporary voices. ...

“ Delizia!” is the epic history of the Italians & their food. Everyone loves Italian food. But how did the Italians come to eat so well? The advertising industry tells us the answer lies in the vineyards & olive groves of Tuscany
- among sun-weathered peasants, & mammas serving pasta under the pergola. Yet this nostalgic fantasy has little to do with the real history of Italian cuisine. For a thousand years, Italy’s cities have been magnets for everything that makes for great eating: ingredients, talent, money, & power- so Italian food is city food, & telling its story means telling the story of the Italians as a people of city dwellers. In “ Delizia!” the author of the acclaimed “ Cosa Nostra” takes a revelatory historical journey through the flavours of Italy’s cities. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of urban life, “ Delizia!” shows how violence & intrigue, as well as taste & creativity, combined to make the worlds favourite cuisine.
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Map No. 772, Del Mar Va Peninsula (Delaware, Maryl&, Virginia) Recreational Map, in an extensive series of GPS compatible, contoured hiking maps of USA’s national & state parks or forests & other popular recreational areas. Cartography based on the national topographic survey, with additional tourist information. The maps, with most titles now printed on light, waterproof & tear-resistant plastic paper, highlight walking trails along with campsites & other accommodation, picnic sites, areas for various recreational pursuits such as horse riding or skiing, drinking water sources, & many other facilities of interest to the outdoor enthusiast. Cartography is based on information from the USGS (United States Geological Survey
- the country’s national survey organization), revised by the National Geographic Maps in cooperation with the National Park Service, USDA Forest Service, etc. Topography is excellently presented by contours (interval varies according to scale), enhanced by relief shading & colouring/graphics for wood cover, glaciers, etc. All heights are given in feet. The maps have a UTM grid plus latitude & longitude margin ticks & GPS waypoints for selected important locations. Each map is double-sided to give either maximum coverage of the chosen area or additional enlargements of its important sections. Accompanying notes provide useful information on relevant regulations, safety precautions, contact addresses, etc.IMPORTANT
- PLEASE NOTE: the series is very extensive, ranging in scale from 1:400, 000 for the vast national parks of Alaska to 1:25, 000 for local map in several states. We recommend, therefore, viewing the series by state rather than the whole list.

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Topographic survey of France at 1:25, 000 in IGN`s excellent TOP25 / Série Bleue series. All the maps are GPS compatible, with a 1km UTM grid plus latitude & longitude lines at 5’ intervals. Contours are at 5m intervals except for mountainous areas where the maps have contours at 10m intervals, vividly enhanced by hill shading & graphics for rocky terrain. Colouring with graphics indicates different types of vegetation or land use (deciduous or coniferous forests, moors, orchards, vineyards, etc). PLEASE NOTE: coverage of France at this scale is currently being revised – the format & the presentation of each title are indicated by the letters at the end of its Sheet Reference number (e.g. 0416ET, 3531ETR, 1923SB, etc.)MAPS WITH FULL TOURIST OVERPRINT & AN ENGLISH MAP LEGEND: all TOP25 maps & the SB editions of Série Bleue have an overprint highlighting waymarked walking trails including long-distance GR routes &, where appropriate, ski routes. Symbols indicate campsites, gîtes d’etape, refuges, equestrian centres & other recreational facilities or sites, tourist information centres, cultural heritage, etc. Towns & locations of particular interest are highlighted.- ET or OT = single-sided TOP25 map covering approx. 29x 21 km / 18x 13 miles.- ETR or OTR = waterproof & tear resistant TOP25 map covering the same area as the corresponding ET or OT number, but double-sided, printed on a smaller size sheet with a good overlap between the sides.- SB = Série Bleue map with full tourist overprint; these maps, first introduced in summer 2014, each cover approx. 29x 24km / 18x 15 miles.SÉRIE BLEUE maps with numbers ending in E (Est) or O (Ouest): most editions now indicate the GR routes, but do not show any other tourist information. Map legend is in French only. Each map covers approx. 14x 20km / 9x 12 miles. ...