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The Seaweed Cookbook: A Guide To Edible Seaweeds And How To Cook With
Them

Often overlooked during rock pool scrambles and beach walks seaweed is one of the most nutritious versatile sustainable and intriguing natural products Increasing ranges of edible seaweed are available commercially and this new book explores the different types as well as a fantastic collection of creative recipes to cook with them Whether dried rehydrated or eaten raw treated as a vegetable flaked and sprinkled as a seasoning or munched as a crispy snack seaweeds offer wide-ranging possibilities in many meals and drinks There is plenty of inspiration to be found here with photographs that will leave you eager to get foraging cooking and feasting
RIP - This product is no longer available on our network. It was last seen on 29.08.2020

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Product Description

Often overlooked during rock pool scrambles & beach walks seaweed is one of the most nutritious versatile sustainable & intriguing natural products Increasing ranges of edible seaweed are available commercially & this new book explores the different types as well as a fantastic collection of creative recipes to cook with them Whether dried rehydrated or eaten raw treated as a vegetable flaked & sprinkled as a seasoning or munched as a crispy snack seaweeds offer wide-ranging possibilities in many meals & drinks There is plenty of inspiration to be found here with photographs that will leave you eager to get foraging cooking & feasting

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Jargon Buster

Vegetable - An edible plant
Beach - An area on the coast consisting of a sandy or pebbled area
Natural - not manmade
Raw - Unprocessed state. Something that is raw has not been processed.
Versatile - Something that can be adapted to various different tasks.
Versatile - Something that is able to adapt to its surroundings or its requirements.
Wide - Something with a large width.

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Page Updated: 2022-04-14 12:22:47

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