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£19.95
MODEL BES100UK   the Knock Box  Mini The ultra-durable knock box is as elegant as it is handy. With a hard wearing knock bar, removable for easy cleaning & a stainless steel outer.   * Removable Knock Bar-For easy cleaning * Stainless Steel Finish * Anti-Slip Rubber Grip * Compatible with the Dual Boiler * Compatible with the Barista Express     ...
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  The Duo-Temp Pro Your espresso journey begins here. A great tasting espresso or cappuccino is about the right balance of sweetness, acidity & bitterness. The Duo-Temp™ Pro provides you with café quality taste at home. Precise Espresso Extraction Low pressure pre-infusion ensures balanced flavours are drawn evenly from all grinds, PID temperature control delivers water at precisely the right temperature, ensuring balanced espresso flavour. The Duo-Temp™ Pro also comes with the Razor precision dose trimming tool. The Razor is unique to Sage & simplifies manual dosing by precisely controlling the amount of coffee in the filter basket. A precise dose each time will help you achieve consistently great tasting coffee every time you use your Duo-Temp™ Pro. Micro-foam Milk High power 1700W element for high pressure steam & faster heat up to create micro-foam necessary for café quality drinks & essential for creating latte art. ...
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£279.00
MODEL BES810UKBSS   The Duo-Temp Pro Your espresso journey starts here. Your entry to barista-quality coffee. Your entry to barista-quality coffee. Balanced flavours start with an even extraction. PID temperature control with the Duo-Temp™ Pro maintains the water temperature within +/- 1 °C. Using low-pressure pre-infusion, just like a commercial machine, you get the right balance of sweetness, acidity, & bitterness. Included with your Duo-Temp™ Pro are single wall-filter baskets for freshly ground coffee & advanced dual-wall filter baskets for pre-ground coffee. The Duo-Temp™ Pro provides you with third wave specialty coffee at home."   * Low pressure pre-infusion for a more balanced crema * Micro-foam milk texturing * Maintenance indicators * Auto Purge   Low pressure pre-infusion helps ensure all the flavours are drawn out evenly during the extraction for a balanced tasting cup. The steam wand performs at the level that means that you can hand texture micro-foam milk that enhances flavour & enables creation of latte art. Our machines let you know when they need a little upkeep. Cleaning & Drip Tray alerts make routine maintenance low-maintenance. Automatically purging the heat system after steaming ensure your next espresso is extracted at the right temperature. ...
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£599.00
MODEL BES875BKS   The Barista Express Third Wave Specialty Coffee, without the barista.   A manual espresso machine, offering hands-on prepping for your personal touches. The Barista Express™ means that you can grind the beans right before extraction, & its interchangeable filters & a choice of automatic or manual operation ensures authentic speciality coffee results in no time at all. The Barista Express™ has a built-in dosing & grinding, designed to grind the beans right before the extraction process.  The analogue pressure gauge gives you ultimate control of forming the aromatic & volatile crema. Manually tamp with the integrated magnetic tamper. The Barista Express ™ has PID temperature control, maintaining the water temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean perfectly balanced. The steam wand textures the milk to a velvety mouthfeel. Creating silky micro-foam capable of composing latte art. Create great tasting barista-style coffee – from bean to espresso – in less than a minute.     * 250g on board grinder makes up to 25 cups * Precise espresso extraction with temperature control, within -/+ 1 degree * Micro-foam milk texturing * 18 adjustable grind settings & dosage control * Hands-free grinding operation   Integrated conical burr grinder grinds on-demand to deliver the right amount of freshly ground coffee directly into the portafilter for your preferred taste with any roast of bean. Digital Temperature Control (PID) delivers water at the right temperature +/
- 1°c, ensuring optimal espresso extraction. Low pressure pre-infusion gradually increases pressure at the start & helps ensure all the flavours are drawn out evenly during the extraction for a balanced tasting cup. The steam wand performs at the level that means that you can hand texture micro-foam milk that enhances flavour & enables creation of latte art.    
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£628 GBP
MODEL BES875UK The Barista Express Third Wave Specialty Coffee, without the barista. A manual espresso machine, offering hands-on prepping for your personal touches. The Barista Express™ means that you can grind the beans right before extraction, & its interchangeable filters & a choice of automatic or manual operation ensures authentic speciality coffee results in no time at all. The Barista Express™ has a built-in dosing & grinding, designed to grind the beans right before the extraction process. The analogue pressure gauge gives you ultimate control of forming the aromatic & volatile crema. Manually tamp with the integrated magnetic tamper. The Barista Express ™ has PID temperature control, maintaining the water temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean perfectly balanced. The steam wand textures the milk to a velvety mouthfeel. Creating silky micro-foam capable of composing latte art. Create great tasting baris... ...
Archived Product
£1199.00
MODEL BES920UK   The Dual Boiler Be your own barista & create great tasting coffee to rival the best café. The Dual Boiler™ is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso & texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso & milk ready at the same time.   Precise Espresso Extraction Dual Stainless steel boilers & heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot. The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre- infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock & pressure gauge to help you improve your barista skills. Micro-foam Milk the steam w&, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour & is essential to create latte art. Barista’s Choice The Dual Boiler is the professional Barista’s choice for their home machine. “24.5 out of 25. Ridiculously good.” Craig Simon. Australian Barista Champion. ...
Archived Product
£1299.00
  The Oracle The Oracle™ creates café quality coffee that tastes like you’d get in your favorite café. The Oracle™ has automatic grinding, dosing, tamping & milk texturing, automating the two most difficult parts of manual espresso. You can extract espresso & texture milk simultaneously, enabling you to go from beans to latte in under a minute. Auto & Mess Free The integrated conical burr grinder automatically grinds, doses & tamps 22 grams for a double shot, similar to the commercial machine in your favorite café. Precise Espresso Extraction Dual stainless steel boilers & heated group head, both regulated by our digital temperature control (PID) automatically delivers the water at precisely the right temperature, extracting maximum flavor potential. The Oracle™ also features an Over Pressure Valve (OPV). This commercial feature limits the maximum pressure throughout the extraction, helping prevent bitter flavors in the shot. It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. Micro-foam Milk The automatic steam wand textures milk to your preferred taste & temperature, from silky smooth latte (less texture) to creamy cappuccino (more texture). Powered by a dedicated boiler, the auto steam wand delivers barista quality micro-foam that enhances the flavor of the coffee & is essential for creating latte art. ...
Archived Product
£1259.00
  The Oracle The Oracle™ creates café quality coffee that tastes like you’d get in your favorite café. The Oracle™ has automatic grinding, dosing, tamping & milk texturing, automating the two most difficult parts of manual espresso. You can extract espresso & texture milk simultaneously, enabling you to go from beans to latte in under a minute. Auto & Mess Free The integrated conical burr grinder automatically grinds, doses & tamps 22 grams for a double shot, similar to the commercial machine in your favorite café. Precise Espresso Extraction Dual stainless steel boilers & heated group head, both regulated by our digital temperature control (PID) automatically delivers the water at precisely the right temperature, extracting maximum flavor potential. The Oracle™ also features an Over Pressure Valve (OPV). This commercial feature limits the maximum pressure throughout the extraction, helping prevent bitter flavors in the shot. It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. Micro-foam Milk The automatic steam wand textures milk to your preferred taste & temperature, from silky smooth latte (less texture) to creamy cappuccino (more texture). Powered by a dedicated boiler, the auto steam wand delivers barista quality micro-foam that enhances the flavor of the coffee & is essential for creating latte art. ...
Archived Product
£369.00
MODEL BFP800UK   the Kitchen Wizz 15 Pro   Precision makes perfect. With precision processing & extra large capacity. Whether you’re turning nuts into nut butter, perfectly slicing carrots or other chopping, dicing, shredding, or kneading, this workhorse delivers perfection every time. With 2 feed chute options & 8 precision tools the Kitchen Wizz™ Pro brings professional prep to any kitchen. The variable slicing disc has 24 settings so you can customise the thickness of your slice from a paper thin 0.5mm all the way up to a thick 8mm. Use the Quad Processing Blade with four blades instead of two to cut through tasks quickly in the extra large 3.75L bowl. Or, for tinier tasks, the mini processing bowl is the perfect size for small quantities.  The combination of a high torque 2000W direct drive induction motor extra wide feed chute stainless steel reinforced spindle & high performance stainless steel cutting surfaces.

Includes::
& adjustable slicing, whisking, julienne & chip cutting discs, Quad & dough blade for easier processing. Computer balanced, maximum precision, reliably consistent.   * Quad® Blade System  * Multiple Chute Options * Variable Slicing Disc Included * Miltidirectional Timer * Heavy Duty 2000W Induction Motor * Easy Storage * Mini Bowl  Quad® Blade System: Chop to the top, without pureeing the bottom. Cutting with four blades reduces processing time by cutting on separate planes. Multiple Chute Options: The extra-wide feed chute cuts longer slices & makes processing faster & easier. The mini feed chute prevents long thin ingredients like carrots from tipping over during slicing. Variable Slicing Disc: Cut it up with 24 settings that let you choose the thickness of your slices from paper thin 0.3mm up to a thick & substantial 8.0mm. Miltidirectional Timer: the Kitchen Wizz™ 15 Pro can count up or down; stopping the processor once the time is reached in countdown mode. Heavy Duty 2000W Induction Motor: the Kitchen Wizz™ 15 Pro features a direct drive, high torque 2, 000 W motor to easily handle the toughest jobs in the extra-large 16 Cup (3.6 Litre) capacity Bowl. Easy Storage: The space saving storage box houses all attachments & cleaning utensils for convenient storage when not in use. Mini Bowl: For finer chopping tasks, the 2.5 Cup (1L) mini processing bowl is the perfect size for small quantities of ingredients.  

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Archived Product
£328 GBP
MODEL BGR840BSS The Smart Grill 2400W high sear with Element IQ & integrated probe. Outdoor grilling has found a new home on your countertop. Better heat control & recovery with removable non-stick plates & open BBQ mode. Combined with the temperature probe, it tells you when to rest your meat & when it’s done to your liking. Element IQ sensors accurately control the temperature of the plates. 2400 watt embedded heating elements ensure consistently high heat for faster cooking & reduced preheating time. The integrated probe is designed to help achieve consistent doneness results when cooking different meats. Want more space? Use in open flat BBQ mode which opens into a 1650cm surface. The ribbed cooking plate is perfect for searing meats while the flat cooking plate is ideal for eggs, pancakes & vegetables. Easy to clean, with an integrating drip tray to catch every drop & removable dishwasher safe plates. Our Element IQ plate... ...
Archived Product

Sage BES920BSUK Dual Boiler Espresso, Black

  The Dual Boiler Be your own barista and create great tasting coffee to rival the best café. The Dual Boiler™ is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso and texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso and milk ready at the same time.   Precise Espresso Extraction Dual Stainless steel boilers and heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot. The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the
extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre- infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock and pressure gauge to help you improve your barista skills. Micro-foam Milk the steam wand, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour and is essential to create latte art. Barista’s Choice The Dual Boiler is the professional Barista’s choice for their home machine. “24.5 out of 25. Ridiculously good.” Craig Simon. Australian Barista Champion.
RIP - This product is no longer available on our network. It was last seen on 21.01.2025

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  • Availability: Out Of Stock
  • Supplier: PRC Direct
  • SKU: BES920BSUK
Availability: In Stock
£1139.00

Product Description

  The Dual Boiler Be your own barista & create great tasting coffee to rival the best café. The Dual Boiler™ is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso & texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso & milk ready at the same time.   Precise Espresso Extraction Dual Stainless steel boilers & heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot. The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre- infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock & pressure gauge to help you improve your barista skills. Micro-foam Milk the steam w&, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour & is essential to create latte art. Barista’s Choice The Dual Boiler is the professional Barista’s choice for their home machine. “24.5 out of 25. Ridiculously good.” Craig Simon. Australian Barista Champion.

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Jargon Buster

Stainless steel - A stain and corrosion resistant steel blend
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
Steel - An alloy made predominately of Iron combined with <2% carbon
Foam - A stubstance formed by trapping air in a solid or liquid
Sage - A small culinary fragrant herb
Milk - A dairy product white in colour
Digital - A system that uses only 0s and 1s to transmit data
Clock - A device used for telling the time
water - A chemical substance. Chemical formula H2O.
Steam - Steam - water in gas form, water vapour. Commonly seen coming from a kettle
Coffee - A popular brewed drink using roasted coffee beans
professional - A term used to describe products or people which may be focused on specialist educational training
Quality - An object that has quality is superior in function and finish than a less quality object.
Flavour - The taste of a food product.
Precise - A measurement on the accuracy of something
Professional - A person that is trained within a profession.
Home - A place of permanent residence for families.
Valve - An opening and closing to control the movement of fluid through pipes.
Head - The upper part of a body typically separated by the neck.

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PRC Direct
Page Updated: 2025-01-21 16:12:46

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