Ragstone is a unpasteurised soft log-shaped goat’s cheese with a densely fudgy texture & lemony flavours, reminiscent of crème fraiche. ...
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Reblochon AOC
The French word reblocher roughly translates as 're-pinch the cows udder' - which tells us how this legendary ancient cheese is made by using the second milk batch of the day to make it extra creamy and supremely delicious.
RIP - This product is no longer available on our network. It was last seen on 25.09.2019
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The French word reblocher roughly translates as 're-pinch the cows udder' - which tells us how this legendary ancient cheese is made by using the second milk batch of the day to make it extra creamy & supremely delicious.
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Milk - A dairy product white in colour
Day - The time it takes a planet or other space objects to complete one rotation.
Cheese - A hard pale yellow food made from curds of milk.