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Patrick Holford is at the forefront of research into fast, safe & lasting weight loss, pinpointing that the secret of successful weight loss is to balance your blood sugar. By eating foods with a low glycemic load (GL), you can balance your blood sugar & not only lose weight quickly but keep it off, feel full of energy & enjoy greatly enhanced health. In the four years since first publication, thousands of people have followed Patricks low-GL system with great success, & numerous scientific trials have validated the initial research. As well as encouraging weight loss, it has been proven that a low-GL diet can slow down the ageing process, improve mood & memory, lower cholesterol without drugs, prevent & reverse diabetes & heart disease, & cut cancer risk. This expanded & updated edition
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The Low-GL Diet Cookbook is perfect for everyone who wants to lose weight quickly yet still enjoy great-tasting food. It features a range of recipes that do not raise your blood sugar quickly & hence have a low glycemic load, or GL. Based on the latest research, top nutritionist Patrick Holford explains that by having no more than 40 GLs a day & eating protein with carbohydrate, you can not only lose weight quickly & permanently but also improve your health & feel truly energised. The book is packed with delicious tried-&-tested recipes that are both easy to follow & simple to prepare. The GL of each recipe is clearly calculated for you, so it's easy to stick to your daily limit, & with menu plans & recipes for both weight-loss & maintenance, The Low-GL Diet Cookbook will enable you to beat cravings & lose weight permanently. ...
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The perfect companion to Patrick Holford's bestselling ' Holford Low-GL Diet'. In ' The Holford Low-GL Diet', Patrick Holford revealed a brilliant Weight Loss diet. He explained how the simple principle of eating no more than 40 GLs a day can help you to lose weight, control your blood sugar & stop cravings. To maintain your weight, he recommends foods with a total GL value of 60 per day. The Holford Diet GL Counter is the perfect tool to help you manage your GL intake & find out the GL content of the foods you are eating. This pocket-sized guide contains a comprehensive list of foods, complete with recommended serving sizes & GL count, protein & fat content. It is produced in an easy-to-follow format that gives you an instant guide to which foods are good, OK & bad according to medically approved low-GL principles. Foods are divided into sections covering breakfast, snacks, main meals & restaurant meals, & each section specifies your daily GL goal
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Patrick Holford's revolutionary diet, based on balancing your blood sugar, is the most safe, effective way to lose weight. This full colour, clearly designed book highlights the basics of the bestselling diet. The Holford Low-GL Diet Made Easy explains: how GL is more accurate than GI; the principles of low-GL eating; how to get started; portion sizes; adding up your GL count & foods to avoid. There are also three weeks of day-by-day menus & mouth-watering recipes. The Holford Low-GL Diet Made Easy is essential reading if you are interested in losing weight safely, improving your health & increasing your energy levels. ...
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This book begins with a look at the second chapter of the Yellow Emperor's Inner Classic, Neijing Suwen chapter 2, & discusses the movements of heaven & earth in autumn, & the lung's need for clarity & abundant qi at this time. The five phase resonances of metal & lung as set out in Suwen chapter 5 are examined in detail, showing the movement of condensation & concentration through the west, dryness, acrid & so on, right up to the diffusion of qi and fluids at the level of skin & body hair. The description of the lung as minister & chancellor in Suwen chapter 8 is discussed, as are its relationships with the seven po and the jing. The lung's mastery of qi is discussed fully with particular reference to the sea of qi in the chest, & to ancestral (zong), nutritive (ying) & defensive (wei) qi. Its roles as a 'canopy', as a leader, & as a judge are also presented. An appendix summarizes the lung's functions & pathology, & an index is given for all Chinese characters & main concepts. ...
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Originally published in 1985, this book is the bible of the macrobiotic movement & the definitive guide to macrobiotics
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This book presents fascinating insights into the remedies:
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In The Magic a great mystery from a sacred text is revealed, & with this knowledge Rhonda Byrne takes the reader on a life-changing journey for 28 days. Step by step, day-by-day, secret teachings, revelations, & scientific law are brought together to form 28 simple practices that open the reader's eyes to a new world, & lead them to a dream life. ...
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We all live inside a miracle machine
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The incidence of heart disease & type 2 diabetes in North America has been rising at an alarming rate. At the same time the per capita intake of the mineral magnesium has been declining. Coincidence? Not at all
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The Macrobiotic Path To Total Health

Macrobiotics is a simple, elegant, and delicious way of eating whose health benefits are being confirmed at an impressive rate by researchers around the world. Michio Kushi and Alex Jack, distinguished educators of the macrobiotic way, believe that almost every human ailment from the common cold to cancer can be helped, and often cured, by balancing the flow of energy (the ki) inside us. The most effective way to do this is to eat the right foods, according to our individual day-to-day needs. This encyclopedic compendium of macrobiotic fundamentals, remedies, menus, and recipes takes into account the newest thinking and evolving practices within the macrobiotic community. The authors integrate all the information into a remarkable A to Z guide to macrobiotic healingfrom AIDS,
allergies, and arthritis, to cancer, diabetes, and heart disease. They also clearly explain what one needs to know to start eating a true macrobiotic diet that will provide us with a complete balance of energy and nutrients. Living as we all do in environmental and climactic circumstances that are largely outside our personal control, it is vital that we follow a healthy lifestyle, including a flexible diet that we can adjust to meet our own individual needs. The Macrobiotic Path to Total Health gives us precisely the tools and the understanding we need to achieve this goal. Use it to build a strong, active body and a cheerful, resourceful mind.
RIP - This product is no longer available on our network. It was last seen on 26.10.2016

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  • Availability: Out Of Stock
  • Supplier: Nutricentre
  • SKU: 9780345439819BK
Availability: In Stock
£15.75

Product Description

Macrobiotics is a simple, elegant, & delicious way of eating whose health benefits are being confirmed at an impressive rate by researchers around the world. Michio Kushi & Alex Jack, distinguished educators of the macrobiotic way, believe that almost every human ailment from the common cold to cancer can be helped, & often cured, by balancing the flow of energy (the ki) inside us. The most effective way to do this is to eat the right foods, according to our individual day-to-day needs. This encyclopedic compendium of macrobiotic fundamentals, remedies, menus, & recipes takes into account the newest thinking & evolving practices within the macrobiotic community. The authors integrate all the information into a remarkable A to Z guide to macrobiotic healingfrom AIDS, allergies, & arthritis, to cancer, diabetes, & heart disease. They also clearly explain what one needs to know to start eating a true macrobiotic diet that will provide us with a complete balance of energy & nutrients. Living as we all do in environmental & climactic circumstances that are largely outside our personal control, it is vital that we follow a healthy lifestyle, including a flexible diet that we can adjust to meet our own individual needs.  The Macrobiotic Path to Total Health gives us precisely the tools & the understanding we need to achieve this goal. Use it to build a strong, active body & a cheerful, resourceful mind.

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