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The fruit for this wine is sourced from all over the Barossa; from the Valley floor to the cool high Eden Valley. The philosophy is to make delicate, refreshing wine that lets the natural fruit flavours come to the fore. Delicate pale lemon in colour with a stylish bouquet of white peach. The palate is fruity yet dry with a lingering finish. Delicious now but ageing for 3 to 5 years will add a nutty complexity. Perfect with a butter roasted chicken ...

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Peter Lehmann's winemakers have unrivalled access to a plethora of vineyards allowing them to present shiraz in all it's guises. ' Art & Soul' shows the varieties most appealing & approachable characteristics. Deep red with a powerful bouquet of dark forest fruits with just a hint of chocolate. The flavours are rich with a velvety mouth feel & a long soft finish. Try this with a steak, sausages or Cheddar. ...

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This release is part of Peter Lehmann's Masters range, & each wine is named after a person or event that has played a key role in the Lehmann story. Peter mentored countless people over his career, & this wine is a fitting tribute to his legacy – so you know you're in for something excellent. It’s smooth & velvety with lush blackcurrant, cedar & cocoa notes. Fantastic with braised lamb shanks. ...

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With rolling hills, hot, dry summers & some of the world's oldest vines, Barossa is arguably the finest spot in the New World for full-bodied, juicy reds. & this shows the very best of the region. Peter Lehmann Wines, one of the biggest names in Australian winemaking, went all over Barossa to capture its best elements. It's rich & heady with notes of raspberry, dark plum, strawberry, mocha & liquorice. What’s more, it's in celebration-perfect magnum form. Drink this with a steak. ...

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With rolling hills, hot, dry summers & some of the world's oldest vines, Barossa is arguably the finest spot in the New World for full-bodied, juicy reds. & if you're looking for a wine that embodies all of this, you'd struggle to find better than this. Peter Lehmann Wines, one of the biggest names in Australian winemaking, spanned the length & breadth of this region to capture all of its best elements in this bottle. It's rich & bold with intense dark raspberry, plum, mocha & liquorice. Drink this alongside a beef stroganoff. In 2022, this wine won an IWC award for the 2019 vintage. ...

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It's not a stretch to say that without Peter Lehmann, the Barossa Valley would likely have been irreparably damaged. Starting his own winery in 1979, he pledged to help the desperate growers with the glut of grapes then afflicting the Barossa. Many of them were farmers of Silesian descent who regarded their old vines as part of their patrimony, & without this deal, it is widely thought that the Barossa would have lost a huge chunk of its old vines. Matured in French oak hogsheads for 10 months, this exclusive Shiraz has bright & fresh raspberry flavours, & rich flavours of satsuma, plum & dark cherries. Perfect for a meaty casserole. ...

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Peter Lehmann only make their coveted VSV range on the Barossa Valley's most exceptional vintages. When a ' Very Special Vineyard' delivers a great balance between the land & the fruit. This Shiraz shows notes of blackberry, dark chocolate & spice. Serve with braised beef. ...

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Taking its name from Peter Lehmann's ex-Chief Winemaker, this Riesling is truly world-class. It has been named the best in the world six times & has won more than 80 trophies since its first vintage. Discover crisp notes of lime & flowers. Serve with oysters. ...

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You can’t talk about Barossa wine producers without a mention for Peter Lehmann, a master of diversity & quality that h&-tends more than 800 vineyards across all the area’s sub regions. With 33 vintages already under his belt, Peter founded the label in 1979 to help process the year’s glut of local grapes – his efforts are credited with saving many old vineyards from ruin. Now The Barossan range showcases quintessential wine styles from Australia’s most famous viticultural area. This award-winning Chardonnay was aged for nine months on its lees to develop complex notes of peach, nectarine, nutmeg, almond & lemon curd. Pair it with roast chicken, pan-fried fish or a mild creamy curry. ...

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By sourcing grapes from a large number of growers throughout the Barossa region, Peter Lehmann are able to make a well rounded & consistent Cabernet, benefitting from multiple vineyard characteristics. The wine is harmonised by ageing in oak hogsheads for 12 months. A weighty, ripe Cabernet that is nonetheless easy-drinking & soft. Dense blackcurrant fruit, tinged with a leafy spiciness, all framed by fine-grained tannins. Drink immediately or over the next 3 years. Ideal foil for mature cheddar cheese. ...

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Peter Lehmann 'True Legend' Sauvignon Blanc 2023, South Australia

In the few decades since they were founded in 1979, Peter Lehmann have grown to become one of the definitive producers of South Australia – so little wonder this wine is called True Legend. The team sources grapes from more that 800 hand-tended vineyards across 14 Barossa sub regions, choosing just the right bunches for each one of the diverse bottlings. The cool 2022 vintage conditions saw a beautiful preservation of fresh fruit flavours in the Sauvignon Blanc grapes. Vibrant aromas of tropical fruits and pepper open to flavours of passionfruit, honeydew melon, tomato leaf and citrus. Crisp and dry, this makes a fabulous aperitif or pairing for freshly shucked oysters.

Availability: In Stock
Supplier: Majestic Wine
SKU: 59283

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In the few decades since they were founded in 1979, Peter Lehmann have grown to become one of the definitive producers of South Australia – so little wonder this wine is called True Legend. The team sources grapes from more that 800 h&-tended vineyards across 14 Barossa sub regions, choosing just the right bunches for each one of the diverse bottlings. The cool 2022 vintage conditions saw a beautiful preservation of fresh fruit flavours in the Sauvignon Blanc grapes. Vibrant aromas of tropical fruits & pepper open to flavours of passionfruit, honeydew melon, tomato leaf & citrus. Crisp & dry, this makes a fabulous aperitif or pairing for freshly shucked oysters.

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Jargon Buster

Sauvignon - A grape variety

Wine - An alcoholic drink made from fermented grapes.

Citrus - A term used for a family of fruits originating in tropical regions of the world.

Dry - A term used to describe an item with has little or no water present

Dry - A term used in wine making to describe the lack of sugar (sweetness)

Hand - A part of the body at the end of the arm

Hand - A pointer which indicates time on a clock face

Pepper - A term used for a whole variety of different vegetables and a common table seasoning

tomato - A savoury, usually red, edible fruit and the plant which bears it.

team - A group of people or animals linked by a common purpose.

Tropical - Coming fro the work "tropics" a hot and humid area of the world.

Vintage - An older product that has become more quirky with time.

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Majestic Wine

Uncork greatness with Majestic (https://www.majestic.co.uk)! Discover an exceptional selection of wines, spirits, and beers from around the world, curated by experts and delivered with passion. Whether you're a connoisseur seeking rare vintages or a casual drinker looking for everyday delights, we've got you covered. With unbeatable prices, expert advice, and convenient delivery options, shopping for your favorite tipples has never been easier. Raise a glass to memorable moments and unforgettable flavors with Majestic - your ultimate destination for all things delicious!

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Peter Lehmann 'True Legend' Sauvignon Blanc 2023, South Australia

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