Twin Pack containing 500g each of Shetland Black & Salad Blue. Salad Blue
- A vigorous maincrop variety with attractive blue/ violet flowers. The spectacular blue, floury flesh, of this unusual coloured potato is best suited to baking, roasting, mash, boiling or chips. Early Maincrop variety. Harvest late June-July. Shetland Black
- These beautiful, dark-skinned potatoes have lovely yellow flesh with a dark violet internal (antioxidant) ring. Said to have been found in 1588 after a Spanish Armada shipwreck off the coast of Shetl&, it's been grown there & only there ever since, or so the story goes! The long oval potatoes have a roast chestnut flavour to them & a floury texture which makes them great for roasties, chips or crisps! if you want to keep the colour or the internal ring, keep the skins on. Second Early variety. Harvest June-July.