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Abinao, 85% Cocoa,
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Abstract, Chocolate Transfer Sheets

Three, chocolate transfer sheets with a contemporary pink and red abstract design. A fun way to create stylish chocolates and decorations for desserts, cakes and ice cream. Complete with simple instructions. Suitable for use with milk, dark and white
RIP - This product is no longer available on our network. It was last seen on 07.09.2012

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Availability: In Stock
£5.95
chocolates Food > Sweets & Nibbles > Chocolates
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Product Description

Three, chocolate transfer sheets with a contemporary pink & red abstract design. A fun way to create stylish chocolates & decorations for desserts, cakes & ice cream. Complete with simple instructions. Suitable for use with milk, dark & white chocolate (Image shows dark chocolate result).

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Contemporary - Modern era design
Contemporary - A design reference to indicate post war modern design
White - A colour combining all colours
Chocolate - A confectionary food made from the cacao bean
Milk - A dairy product white in colour
Chocolate - A brown colour
Ice - Frozen water, the solid state of water.
Pink - A colour made by combining red and white
Stylish - A desirable design or layout
Dark - A colour which absorbs visable ligt so apears less light than objects that reflect light
Red - One of the three primary colours
Fun - Something that provides amusement or enterainment
Ice - Frozen water, Ice is cold to the touch and forms when water reaches 0 degrees centigrade.
Contemporary - An object that is living in the same time.
Simple - Basic, easy no difficulty in understanding.
Instructions - An informative direction to take.
Design - A drawing or styles that shows the look and functionality of something before its made.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.

Supplier Information

Chocolate Trading Company
Page Updated: 2012-07-15 03:02:27

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