soft bun with sultanas & lemon icing Ingredients Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, water, sultanas (7%), palm fat, whole milk, pasteurised free range egg, pasteurised free range egg white, rapeseed oil, invert sugar syrup, yeast, GLACÉ CHERRY (cherry, wheat glucose-fructose syrup, carrot juice, elderberry juice, acidity regulator citric acid, sulphur dioxide), palm oil, lactose (milk ), raising agents sodium carbonate & diphosphates, emulsifiers citric acid esters of mono- & diglycerides of fatty acids, mono- & diacetyl tartaric acid esters of mono- & diglycerides of fatty acids & polysorbate 60, milk powder, gelling agents agar & sodium alginate, maize starch, salt, lemon comminute, colours titanium dioxide & carotenes, preservative potassium sorbate, flour treatment agent ascorbic acid, wheat starch Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame