Successfully blending and balancing both a citrus and a floral flavour into our powerful organic dark chocolate was a challenge, but if you try only one bar from our range, I would recommend this best selling little number. The fabulous richness of the organic cocoa works so well with these mouthwatering flavours that I always have one in my bag to tempt people! -Helen Pattinson, Co-founder 73% Cocoa {Allergy Information} May contain nut and dairy traces - Vegan - Free from: Soya, gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 73% Ingredients: Organic cocoa solids (73%), organic sugar (26%) & organic vanilla (
Although strictly a 19th Century refinement of lemon custard, this pud has been in and out of fashion since the 17th Century, most recently as a 1970's staple of the suburban dinner party. Fortunately it has once again found favour and is making yet another comeback to the British dining room. As you should expect, this is our very chocolately and subtle interpretation of a pudding which is crying out for chocolate! Ecuador Dark Chocolate with Lemon and Meringue {Allergy Information} Contains Dairy & Gluten - May contain nut traces - Vegetarian - Free From: GM, Soya, Colouring and Preservatives {Ingredients} Min. Cocoa Solids 71% Dark Chocolate (Cocoa Solids (71%), Sugar & Ground Vanilla) (94%), Meringue Pieces (Sugar, Egg & Wheat Starch) (5%) & Natural Flavouring: Lemon Oil
Having made this a limited edition bar for a famous chilli festival in the beautiful South Downs, we have once again been persuaded by a hard core of loyal customers to make this a permanent resident in the range and now available in a handy mini size. Until you taste it words will not do justice to how well this unlikely combination works. -Simon Pattinson, Co-founder 34% Cocoa {Allergy Information} Made in a factory where nuts are used regularly - Contains dairy - Organic & vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 34%, min milk solids 22.5% Ingredients: Organic sugar, organic cocoa solids (34%), organic whole milk powder (22.5%), organic ground chilli (
More than just four flags on the map at chocolate HQ, these bars represent our search around the cocoa globe for chocolates that demonstrate real contrast and excellence. This library makes a really good after dinner talking point with coffee and should generate some interesting and conflicting opinions. -Simon Pattinson, Co-founder Includes: Papua New Guinea Ecuador Venezuela Peru Dominican Republic {Ingredients}Please see individual products for detailed ingredients listings
If you love milk chocolate, do you ever ask yourself why orange is normally confined to the dark stuff? Milk chocolate actually has an advantage in that it carries the delicate orange oil with more poise. We think a cut above segments. -Simon Pattinson, Co-founder Milk chocolate with orange - Venezuelan cocoa - Min. 43% cocoa solids {Allergy Information} May contain nut traces - Contains dairy - Vegetarian - Free from: Gluten, GM, colouring and preservatives {Ingredients} Min. cocoa solids 43%, min. milk solids 19% Ingredients: Milk chocolate (cocoa solids, sugar, milk & vanilla) & natural flavouring: Orange oil.
It is fair to say that this wild and dramatic landscape produces a totally unique cocoa that you will love or hate. Coming from smallholder and uninhibitedly rural plantations in the Island regions where the soil is uniquely rich and fertile they give us Trinitario cocoa beans without comparison. This chocolate has a highly distinctive smoky almost tobacco flavour that needs to be savoured in a private and dark room. - Helen Pattinson, Co-founder 64% Cocoa {Allergy Information} Made in a factory where nuts & dairy are used regularly - Vegan - Free from: Soya, gluten, GM, colouring and preservatives {Ingredients} Min. cocoa solids 64%, sugar (34%) & vanilla (
'NASA wanted to take this bar to the moon instead of Buzz Aldrin. Well, that's what one website told us about our own product history! Tiny pieces of famous Chinese dragon ginger in dark chocolate. It doesn't get much better!'- Simon Pattinson, Co-founder. Best Before - 14/01/2021 100g
Having made this a limited edition bar for a famous chilli festival in the beautiful South Downs, we have once again been persuaded by a hard core of loyal customers to make this a permanent resident in the range. Until you taste it words will not do justice to how well this unlikely combination works. -Simon Pattinson, Co-founder 34% Cocoa {Allergy Information} Made in a factory where nuts are used regularly - Contains dairy - Organic & vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 34%, min milk solids 22.5% Ingredients: Organic sugar, organic cocoa solids (34%), organic whole milk powder (22.5%), organic ground chilli (
'I love Ecuador and describe it as a small but perfectly formed part of the Andean highlands. This chocolate comes from rare Rio Arriba beans recognised as some of the very finest. Those little beauties give this bar a soft and subtle flavour with just a hint of earthiness you could expect from such a flowery variety of cocoa.' Helen Pattinson, Co-founder {Allergen Information} Made in a factory where nuts and dairy are used regularly Vegan - Free from: Soya - Gluten, GM, Colourings and preservatives {Ingredients} Min. Cocoa Solids 71%, Sugar (29%) and Vanilla (>1%)
As Adam and Eve had some issues with apples, we have the feeling they would struggle resisting our soft and creamy milk chocolate with subtle orange and whole hazelnuts. To be fair, most people will struggle to share this bar around and not hide it away. Venezuelan Milk Chocolate with Orange and Hazelnuts. NB: Chocolatier (just short of 8cm) used to show scale and is not for sale - He's ours! {Allergy Information} Contans Dairy & Nuts - Vegetarian - Free From: Gluten, GM, Soya, Colouring & Preservatives. {Ingredients} Milk Chocolate (Cocoa Solids (43%), Sugar, Whole Milk Powder & Vanilla) (80%), Whole Hazelnuts (20%) & Natural Flavouring: Orange Oil. {More Information} Cockney Rhyming Slang for Believe or 'would you Adam and Eve Believe it.' Sharing Rating: 90%! If you feel generous and so inclined, each chunk of this bar is a near perfect 33 grams, perfect for easy sharing!
This dark chocolate bar has a sure-fire kick with the addition of complex cocoa nibs and crisp but subtle peppermint. Something for the classic dark chocolate lover who needs something just a little bit different to contend with. Ecuadorian Dark Chocolate with Peppermint & Cocoa Nibs. NB: Chocolatier (just short of 8cm) used to show scale and is not for sale - He's ours! {Allergy Information} May contain dairy and Nut traces - Vegan - Free From: GM, Soya, Colouring & Preservatives {Ingredients} Dark Chocolate (Cocoa Solids, Sugar & Ground Vanilla)(93%), Cocoa Nibs (6%) & Natural Flavouring: Peppermint Oil. {More Information} Cockney Rhyming Slang for river or the great river Thames. Sharing Rating: 90%! If you feel generous and so inclined, each chunk of this bar is a near perfect 33 grams, perfect for easy sharing!
'I love to describe our chocolate for drinking simply as real organic chocolate. This simply isn't just cocoa powder like so many other less rewarding and frankly rather feeble drinks dressed up as chocolate. Often as not the test is to eat one without wasting time melting it!' - Simon Pattinson, Co-founder.
We are told that the Aztecs liked a drink called 'chocolatl' which by our standards was a bitter and unpalatable mix of cocoa beans, maize meal and chilli. We hope you agree this is somewhat better than their concoction
73% Dark Chocolate with Chilli. 300g
How? The golden rule: don't rush it. Add one shot to your favourite hot milk and stir vigorously for several minutes to add air. Allow the chocolate time to fully dissolve.
Milk Chocolate with a spicy, exciting but gentle ganache.
No other after-dinner chocolate will do after you have experienced the strange and mysterious world of the all NEW MKII Dainty Dollop. These chocolate discs may be bite-sized but they pack a flavour punch far beyond their circumference.
150g
'In 2000 I was inspired by a traditional Mexican recipe, which when taken with a good dose of courage and some fantastic organic chocolate produced one of our five original bars. Although we have played with our chilli grinding method to improve 'the surprise', this bar remains one of our most popular and most talked about! You should be only a little scared.' - Helen Pattinson, Co-founder.
100g
Get a triple feel good hit from the coffee, white chocolate and dark chocolate! Don't blame us if you can't sleep at night however! -Simon Pattinson, Co-founder Dark & white chocolate with coffee - Dominican Republic cocoa {Allergy Information} Dark chocolate (cocoa solids (60%), sugar, vanilla & soya lecithin)(62%), white chocolate (sugar, cocoa butter, milk, soya lecithin & vanilla)(35%), & coffee (3%)
This beautifully smooth organic chocolate from our friends in fascininating Peru has a wonderful and distinctive fruity flavour. Ariba quality Trinitario and Criollo beans for the chocophiles means we don't even add vanilla because of the naturally fruity overtones. Simply brilliant! -Simon Pattinson, Co-founder 70% Cocoa {Allergy Information} Made in a factory where dairy & nuts are used regularly - Vegan - Free from: Soya, gluten, GM, colouring and preservatives - Organically grown ingredients - Organic Certification UK5 {Ingredients} Min. cocoa solids 70% Ingredients: Cocoa solids (70%) & sugar
An explosion of flavour and fun squeezed inside a thick chocolate ball. Mellow and warming runny caramels. - Simon Pattinson, Co-founderIncludes:Cirrus: Milk chocolate caramel ball with a banana flavoured centre.Cumulus: Dark chocolate ball with a sweet vanilla caramel centre. Stratus: Mocha flavoured sweet caramel with a white chocolate shell.
150g
There is so much to say about this chocolate bar from one of the world's most dramatic and exciting landscapes; indeed the setting for Conan Doyle's Lost World" if you fancy a great read with your chocolate. This milk chocolate has an unexpected cocoa taste with a subtle mix of roasted beans, nuts and vanilla. The Criollo and Trinitario beans make this a truly sensational experience." -Simon Pattinson, Co-founder 43% Cocoa {Allergy Information} Made in a factory where nuts are used regularly - Contains dairy - Vegetarian - Free from: Soya, gluten, GM, colouring and preservatives {Ingredients} Min. cocoa solids 43%, min. milk solids 19% Ingredients: Cocoa solids (43%), sugar (38%), whole milk powder (19%) & vanilla (
This is absolutely my new favourite bar combining my old favourite organic dark side milk bar and really wicked and slightly sticky organic butterscotch. Keep some for every occasion! -Helen Pattinson, Co-founder 54% Cocoa {Allergy Information} Made in a factory where nuts are used regularly - Contains dairy - Organic and vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - Organic certification UK5 {Ingredients} Min. cocoa solids 54% Ingredients: Organic milk chocolate (organic cocoa solids (54%), organic sugar (32%), organic whole milk powder (14%), organic vanilla (
A classic flavour combination and always popular at those very British village cake sales. Cherry and almonds with the addition of rich dark chocolate, adds up to more than we expected and certainly hits the spot. This should become a classic Montezuma's dark chocolate bar. Ecuadorian dark Chocolate with Cherry & Almond Slices. NB: Chocolatier (just short of 8cm) used to show scale and is not for sale - He's ours! {Allergy Information} May contain Dairy traces - Contains nuts - Vegan - Free from: Gluten, GM, Colouring & Preservatives {Ingredients} Dark Chocolate (Cocoa Solids, Sugar & Ground Vanilla)(88%), Sliced Almonds (8%), Freeze Dried Cherries (4%) & Natural Flavouring: Cherry Oil {More Information} Cockney Rhyming Slang for Boots! Sharing Rating: 90%! If you feel generous and so inclined, each chunk of this bar is a near perfect 33 grams, perfect for easy sharing!
Mint in milk chocolate demands something with real body and richness, so the Venezuelan high cocoa milk chocolate snuggles up so closely to this minty yet crunchy little number. -Simon Pattinson, Co-founder Milk chocolate with crunchy peppermint - Venezuelan cocoa - Min. cocoa solids 43% {Allergy Information} May contain nut traces - Contains dairy - Vegetarian - Free from: Gluten, GM, colouring and preservatives {Ingredients} Min. cocoa solids 43%, min. milk solids 19% Ingredients: Milk chocolate (cocoa solids, sugar, milk & vanilla)(98%), granulated cane sugar (2%) & natural flavourings: peppermint oil
This is another unique Monty's recipe boasting a massive 54% cocoa in milk chocolate. This organic milk chocolate sits comfortably somewhere on the dark side of any milk chocolate planet and I am certain it will satisfy the most demanding chocolate lover. I call it sophisticated milk chocolate and have never had anyone say they didn't like it - well, not to my face! -Simon Pattinson, Co-founder 54% Cocoa {Allergy Information} May contain nut traces - Contains dairy - Vegetarian - Free from: Gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 54% Ingredients: Organic cocoa solids (54%), organic sugar (32%), organic whole milk powder (14%), organic vanilla (
Not all dark chocolate is the same, as this trip around the dark chocolate world will demonstrate in spades. I hope the subtle differences in cocoa contents, variety and flavour combinations will partly amaze and partly confuse even the most ardent dark chocolate lover. This is my favourite bar library and one to be shared at every opportunity! - Simon Pattinson, Co-founder Five of our dark bars in one handy pack! Dominican Republic 73% Peru Sea Dog Lordy Lord Spice it Up {Ingredients}Please see individual products for detailed ingredients listings
At least we resisted the urge to make some old gag about going nuts! This crunchy little number has both almonds and hazelnuts packed into our fabulous Ecuadorian dark chocolate. -Simon Pattinson, Co-founder Dark chocolate with almonds and hazelnuts - Ecuadorian cocoa - Min. 71% cocoa solids {Allergy Information} Made in a factory where dairy is used regularly - Contains nuts - Vegan - Free from: Gluten, GM, soya, colouring & preservatives {Ingredients} Min. cocoa solids 71% Ingredients: Dark chocolate (cocoa solids, sugar & vanilla), almonds & hazelnuts
No ordinary chocolate bar, we have been playing with traditional nougat for a while and have fallen for the nutty and sticky honey flavours that come through so strongly; especially when whisked into a beautifully rounded and rich dark chocolate bar. Ecuadorian Dark Chocolate with Nougat Pieces. NB: Chocolatier (just short of 8cm) used to show scale and is not for sale - He's ours! {Allergy Information} Contains Dairy & Nuts - Free From: Gluten, GM, Soya, Colouring & Preservatives {Ingredients} Dark Chocolate (Cocoa Solids, Sugar & Ground Vanilla)(92%) & Nougat (Glucose Syrup, Sugar, Almonds, Honey, Wafer Paper (Potato Flour, Palm Oil), Hydrolysed Milk Protein, Gelatin) (8%) {More Information} Airs & Graces, Cockney Rhyming Slang for at the races - Epsom Races. Sharing Rating: 90%! If you feel generous and so inclined, each chunk of this bar is a near perfect 33 grams, perfect for easy sharing!
This bar is one to make your tongue tingle. The white chocolate helps to sweeten and cool the ground chilli and our much-hyped Dragon ginger. Admittedly you still have to like white chocolate so don't do what one customer did - buy the bar, eat it all and then ask for his money back because he didn't like white chocolate. -Simon Pattinson, Co-founder White Chocolate with ginger and chilli - Dominican Republic Cocoa {Allergy Information} May contain nut traces - Contains: Dairy - Vegetarian - Free from: Gluten, GM, colouring and preservatives {Ingredients} White chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin & ground vanilla)(88%), ginger (10%) & ground chilli powder (2%)
A library of 12 Organic Chocolate Mini Bars Includes 2 of each: Darkside with Butterscotch Dark with Chilli Very Dark Smooth Milk Milk with Chilli and Lime Dark with Orange and Geranium {Allergy Information} Individual bars will vary. Please see individual bars for details. All bars made in a factory where dairy and nuts are used regularly.
If one Great British Pudding lacks a clear rule book and history then this is it. Given that, we have taken the liberty of including the fruits we like and largely swapping stale bread for beautiful and rich Peruvian chocolate. Always tricky to keep chocolate balanced against fruit, we think this subtle and delicate chocolate and fruit combination is another Montezuma's chocolate bar worthy of it its namesake.
100g
Out of the austerity of World War II came the great British invention of crumble, and of course out of crumble came the greatest dish of all, the all-British Apple Crumble! Our idea was to interpret the flavours of this pudding into an innovative and contemporary chocolate bar that does justice to this fabulous milk chocolate and memories of family feasts.
100g
An explosion of flavour and fun squeezed inside a thick chocolate ball. Adventurously spicy runny caramels Simon Pattinson, Co-founderIncludes:Hurricane: White chocolate caramel ball with a mango, lime and chilli twist.Monsoon: Milk chocolate ball with a strawberry and peppercorn caramel centre. Tornado: Salt, pepper and chilli with a sweet caramel and dark chocolate shell.
150g
'This bar was yet another experiment that was tested to great aplomb at a festival we attended. The beautifully smooth and rich chocolate balances perfectly with the juicy lime and subtley interesting sea salt.' - Simon Pattinson, Co-founder. Best Before - 07/02/20201 100g
A real fruit and nut bar and nothing short of a Nobel prize for physics will suffice when you see how much stuff we get into this. Sultanas, apricots, walnuts, coconut and rich milk chocolate. -Simon Pattinson, Co-founder Milk chocolate with fuit and nuts - Venezuelan cocoa - Min. cocoa solids 43% {Allergy Information} Contains: Dairy and nuts - Vegetarian - Free from: Gluten, GM, soya, colourings and preservatives {Ingredients} Min cocoa solids 43%, Ingredients: Milk chocolate (cocoa solids, sugar, milk, & vanilla), walnuts, coconut, sultanas & apricots
If one Great British Pudding lacks a clear rule book and history then this is it. Given that, we have taken the liberty of including the fruits we like and largely swapping stale bread for beautiful and rich Venezuelan chocolate. Always tricky to keep chocolate balanced against fruit, we think this subtle and delicate chocolate and fruit combination is another Montezuma's chocolate bar worthy of it its namesake. Venezuelan Milk Chocolate with Raspberries and Blueberries {Allergy Information} Contains Dairy - May contain nut traces - Vegetarian - Free From: GM, Gluten, Soya, Colouring and Preservatives {Ingredients} Min. Cocoa Solids 34% Min. Milk Solids 19% Milk Chocolate (Cocoa Solids, Sugar, Whole Milk Powder and ground Vanilla) (97%), Freeze Dried Raspberries (2%) & Freeze Dried Blueberries (1%)
Aptly meaning 'sweetheart' in cockney rhyming slang and arguably the most famous of all Great British Puddings, it has been fiendishly difficult to get that subtle treacle flavour and balance into our beautiful chocolate. Often challenged but rarely defeated, we worked on through chocolate adversity and can now confidently present this beautiful bar that has a true treacle tart hit! Venezuelan Milk Chocolate with Toffee and Hazelnut Nibs {Allergy Information} Contains Dairy & Nuts - Vegetarian - Free From: GM, Gluten, Soya, Colouring & Preservatives {Ingredients} Min. Cocoa Solids 43% Min. Milk Solids 19% Milk Chocolate (Cocoa Solids, Sugar, Whole Milk Powder and ground Vanilla) (89%), Hazelnut Nibs (10%) & Natural Flavour: Toffee
Slightly away from the ordinary, we have shipped these wonderful salted peanuts from the USA (tenuous link with boats) and added them to rich milk chocolate with butterscotch. There are a good number of flavour combinations in this bar but it really works well and leaves a soft lingering taste. Venezuelan Milk Chocolate with Salted Peanuts & Butterscotch. NB: Chocolatier (just short of 8cm) used to show scale and is not for sale - He's ours! {Allergy Information} Contains Dairy & Peanuts - Vegetarian - Free From: Gluten, GM, Colouring & Preservatives {Ingredients} Milk Chocolate (Cocoa Solids (43%), Sugar, Whole Milk Powder & Vanilla) (80%), Peanuts (12%) & Butterscotch (Sugar, Wheat syrup, Butter, Cream, Emulsifier: Soy lecithin & Sea salt) (8%) {More Information} Nanny Goat - Cockney Rhyming Slang for Boat. Sharing Rating: 90%! If you feel generous and so inclined, each chunk of this bar is a near perfect 33 grams, perfect for easy sharing!
Successfully blending and balancing both a citrus and a floral flavour into our powerful organic dark chocolate was a challenge, but if you try only one bar from our range, I would recommend this best selling little number. The fabulous richness of the organic cocoa works so well with these mouthwatering flavours that I always have one in my bag to tempt people! -Helen Pattinson, Co-founder 73% Cocoa {Allergy Information} May contain nut and dairy traces - Vegan - Free from: Soya, gluten, GM, colouring and preservatives - Organically grown - Organic Certification UK5 {Ingredients} Min. cocoa solids 73% Ingredients: Organic cocoa solids (73%), organic sugar (26%) & organic vanilla (