The world's southern most vodka
- made 42 degrees below the equator near a location that holds both the benchmark for air & water purity. Like 42 Below's Feijoa Flavoured Vodka, the production process is very similar for this Passionfruit version, though this time using a fruit that is more globally recognised, & perhaps less uncompromising in flavour. As the flavour of Passionfruit is more subtle than other vodka flavours such as citrus & Feijoa, more of the fruit is needed to impart an equivalent effect.