Blackcurrant Ebony is classed as the sweetest blackcurrant available today so sweet it can be eaten straight from the bush. It can also be used for culinary purposes & is delicious in puddings pies & preserves making it a true dessert variety. The berries which are ready to harvest from July are thin skinned juicy & larger than average with that fantastic blackcurrant taste. This blackcurrant has a vigorous habit & if not trained will become bushy but has good disease resistance so will provide large yields of currants suitable for freezing.