About Us
Contact Us
Privacy Policy
Cookie Usage
Add Your Store

More From Contributor

image missing
Wild Cards
£7.19
There is a secret history of the world
- a history in which an alien virus struck the Earth in the aftermath of World War II endowing
...
Available
image missing
Wild Child
£7.19
Raising her daughters alone widowed Flora Wilcox often feels out of her depth. Theres no problem with mousy Hilary but Isobel is a wayward beauty who can never forgive her plainer sister for stealing her boyfriend & will be pregnant before she marries. Worse the father of Isobels baby isnt her new husband
- & when the truth comes out her marriage is likely to hit the rocks. Hilarys life seems to be moving along more calmly until her husband is badly injured in an accident. & as she takes charge of his business Hilary also faces the discovery that her adored children are struggling at school. Theres hope if the sisters can pull together at last
- but can they ever put the past behind them?

...
Available
image missing
Wild Coast
£6.74
John Gimlette travels to Guyana to the Wild Coast in South America & discovers his ancestral colonial history
- one of brutal cruel
...
Available
image missing
Wild Cooking
£6.74
Richard Mabeys sparky offbeat book is about canny & inventive making-do or busking in the kitchen. Whether creating a cassoulet which uses English ingredients making bread from chestnuts or slow-cooking a Peking duck in front of an ancient fan heater he encourages us to be daring & imaginative in our cooking & our approach to food. Although it contains wonderful mouth-watering recipes like broad bean hummus pumpkin soup & fillet-steak hearts this is more than a recipe book
- it is a guide to a whole new way of thinking that embraces scrumping celebrates picnics & revels in saving energy wherever it can whether thats by one-pot feasts or cooling on car radiators. After all if you care about food lifes too short not to stuff a mushroom.
...
Available
image missing
Wild Designs
£5.99
Althea is the mother of three strong-minded children
- one of whom is a Buddhist
- & owner of a finicky dog named Bozo. Saddled

...
Available
image missing
Wild Fire
£5.99
Conner Vega physically & emotionally scarred by his past has returned to the lush exotic landscape of the Panama rainforest
- his
...
Available
image missing
Wild Fire
£7.19
Welcome to the Custer Hill Club
- an informal mens club set in a luxurious Adirondack hunting lodge whose members include
...
Available
image missing
Wild Flower Key
£16.00
This wild flower identification guide was first published in 1981 & is still widely accepted as the best of its kind for its combination of meticulous illustrations & the use of keys to aid recognition. For this new edition the Latin names have been revised in accordance with the current classification system. It is now published as the ideal book for the serious student of British & north-west European wild plants providing a bridge between picture identification guides & the non-illustrated academic floras. ...
Available
image missing
Wild Flowers
£3.74
The ideal portable companion the world-renowned Collins Gem series returns with a fresh new look & updated material. This is the perfect pocket guide for nature enthusiasts keen to identify the wild flowers they might encounter on a walk along the coast or in the mountains or a ramble through woodland fields or wetlands. Authoritative text beautiful photographs & detailed illustrations show the parts of the flower stem leaf & fruit including both common & scientific names of each wild flower. in addition each entry features illustrations & description of appearance & colour details on size type of habitat geographical range & flowering season along with helpful information on herbal medicinal uses of each flower. ...
Available
image missing
Wild Flowers
£5.99
Discover the rich tapestry of wild flowers that is woven into the landscape of the British Isles with this handy new spotters guide as your expert companion. Whether your trail begins just outside your front door or leads you through unspoilt countryside turn to this reference book for on-the-spot identification & fascinating facts from the origins of names to preferred habitats. ...
Available

Wild Fermentation

Bread. Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods and drinks every day. For thousands of years humans have enjoyed the distinctive flavors and nutrition resulting from the transformative power of microscopic bacteria and fungi. Wild Fermentation: The Flavor Nutrition and Craft of Live-Culture Foods is the first cookbook to widely explore the culinary magic of fermentation.Fermentation has been an important journey of discovery for me " writes author Sandor Ellix Katz. "I invite you to join me along this effervescent path well trodden for thousands of years yet largely forgotten in our time and place bypassed by the superhighway of industrial food production." The flavours of fermentation are compelling and complex quite literally alive. This
book takes readers on a whirlwind trip through the wide world of fermentation providing readers with basic and delicious recipes-some familiar others exotic-that are easy to make at home."
Buy
  • Availability: In Stock
  • Supplier: WHSmith
  • SKU: 9781931498234
Availability: In Stock
£12.76
books Book
Description Reviews / Comments Add New

Product Description

Bread. Cheese. Wine. Beer. Coffee. Chocolate. Most people consume fermented foods & drinks every day. For thousands of years humans have enjoyed the distinctive flavors & nutrition resulting from the transformative power of microscopic bacteria & fungi. Wild Fermentation: The Flavor Nutrition & Craft of Live-Culture Foods is the first cookbook to widely explore the culinary magic of fermentation. Fermentation has been an important journey of discovery for me " writes author Sandor Ellix Katz. "I invite you to join me along this effervescent path well trodden for thousands of years yet largely forgotten in our time & place bypassed by the superhighway of industrial food production." The flavours of fermentation are compelling & complex quite literally alive. This book takes readers on a whirlwind trip through the wide world of fermentation providing readers with basic & delicious recipes-some familiar others exotic-that are easy to make at home."

Reviews/Comments

Add New

Intelligent Comparison

Oooops!
We couldn't find anything!
Perhaps this product's unique.... Or perhaps we are still looking for comparisons!
Click to bump this page and we'll hurry up.

Price History

Vouchers

No voucher codes found.
Do you know a voucher code for this product or supplier? Add it to Insights for others to use.

Facebook

Jargon Buster

Wine - An alcoholic drink made from fermented grapes.
Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Fungi - A large group of micro organisms including yeast, mold and mushrooms
Bacteria - A group of microscopic living organisms
Coffee - A popular brewed drink using roasted coffee beans
World - A physical grouping, commonly used to describe earth and everything associated with ti
Day - The time it takes a planet or other space objects to complete one rotation.
Wide - Something with a large width.
Home - A place of permanent residence for families.
Cheese - A hard pale yellow food made from curds of milk.
Fermented - Something that has gone under the process of fermentation.

Supplier Information

WHSmith
Page Updated: 2024-03-04 10:03:14

Community Generated Product Tags

Oh No! The productWIKI community hasn't generated any tags for this product yet!
Menu