Take one aspiring cook one judge & a spoonful of romance... When Zoe Harper wins a coveted place in a televised cookery competition shes thrilled. Its a chance to cook her way to fame & fortune & the little delicatessen shes set her heart on. The first task has hardly begun when she finds herself with rather too much on her plate. Not only has she got to contend with the fiercely competitive & downright devious Cher but shes fast developing an inconvenient crush on one of the judges
- the truly delicious Gideon Irving. All too soon theres more than canapes cupcakes & cordon bleu at stake. Will Zoe win the competition or is Gideon one temptation too far? & is Zoe really prepared to risk it all for love?
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Take one aspiring cook. When Zoe Harper wins a coveted place in a televised cookery competition she can't wait to put her cooking skills to the test. Add a very desirable judge. But as the competition heats up she realises she's developing an inconvenient crush on one of the judges the truly delicious Gideon Irving. Stir in a heaped tablespoon of romance. All too soon there's more than canapes cupcakes & cordon bleu at stake. Will Zoe win the competition or is Gideon one temptation too far? ...

A keepsake book composed of 12 top-opening pockets to organise saved recipes cut from magazines newspapers handwritten from your granny or other sources. A couple sheets of stickers give readers the option to create their own categories. Contained in a hardcover format & with gorgeous illustrations by up-&-coming artist Katie Vernon the Recipe Keeper is a wonderful gift for the food lover and/or home cook & can be passed down from mother to daughter (or son) as a family keepsake. ...

Recipe inspiration comes from so many different places
- but how do you keep it all tidy so you can locate exactly what you need
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Recipes for Life" has been created to reflect nutritional needs with fun recipes aimed at children & all ages. The purpose of this book is to help & inform other families with ill children on the importance of nutrition. The aim is to reduce some of the severe side effects of chemotherapy & ultimately keep the children stronger throughout the treatment giving them the immune support needed to help fight this disease not only improving quality of life but also contributing to saving lives. This can also be applied to other illnesses including food intolerances." ...

Weight-loss surgery is only the first step to maintaining a healthy weight. Post-surgery is when it is most important to maintain proper eating habits with the right balance of nutrients. Recipes for Life After Weight-Loss Surgery Revised & Updated provides you with a variety of tasty meals that are tailored for each stage of your post-operative eating plan. Included are meal plans pantry lists & 200 recipes that are delicious & specifically tailored to weight-loss surgery requirements: Zucchini Frittata with Capers & Olives Lavender-Blueberry Muffins Sesame- Glazed Salmon Fall Harvest Pumpkin Soup & more. This revised & expanded edition

Includes:: 50 new recipes with nutritional analysis meal plans for each post-op stage & the latest information on weight-loss surgery & procedures.

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This title features a fascinating introduction to the culture & traditions of the Netherlands including information on the local geography & produce national festivities key ingredients & cooking techniques. You can discover both local & national dishes that range from sustaining peasant fare using fresh seasonal produce to the dishes influenced by exotic ingredients brought back by Dutch sea merchants. You can explore the range of tastes found in Dutch cuisine with 75 varied recipes such as Alkmaar Cheese Soup Hussars Salad Terrine of smoked Limburg Trout Poffertjes (pancake puffs) Spice cake & Frisian Sugar Bread. It

Includes:: more than 350 stunning pictures by leading food photographer Debi Treloar. The cuisine of the Netherlands reflects the tastes of a seafaring trading nation with a strong preference for fresh vegetables & a passion for all things sweet & spicy. This beautiful book explores the rich history of Dutch cooking & eating traditions ranging from the characteristic spicy dishes of the early Middle Ages to todays cosmopolitan eating styles. The book presents a selection of more than 75 superb step-by-step recipes from simple farmhouse main courses such as Sauerkraut Mash with Smoked Sausage to regional dishes like Creamy Veal Stew with Prunes. Join in the Dutch love-affair with all things sweet by baking Janhagel biscuits flavoured with cinnamon aniseed & almonds or treacle & cheese waffles known as Goudse Stroopwafels & experience truly authentic Dutch cooking.

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Theses are simple seasonal food from Greece & the islands with 320 photographs. authentic uncomplicated dishes that are enticing ...

When Lisa Faulkner won Celebrity Master Chef it was the culmination of an emotional journey that began with her mothers death from cancer when Lisa was 16. Lisas clearest memories of her mum are of her cooking delicious meals for the family & in recreating her recipes in this book Lisa is not just keeping her mothers memory alive
- she is also able to pass on to her own daughter Billie the love of cookery she inherited from her mum. With evocative photographs & easy-to-follow recipes you too can tempt family & friends with fabulous home cooking all year round. With anecdotal snippets from Lisas life as well as invaluable personal tips the recipes include dishes suitable for entertaining
- My Master Chef Fish Stew Pan Fried Scallops with Pea & Mint Lemon Mascarpone Tart & Pistachio Biscottii
- alongside failsafe family fare: The Best Fish Pie The Perfect Roast Nannas Bread & Mummys Christmas Cake.


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Jacob Reckless has discovered a world on the other side of a mirror: a place of dangerous enchantment. There hes lived up to his name as a daring treasure-hunter accompanied by Fox a shape-shifting girl. But when his younger brother follows him dark magic strikes. His brother will turn to stone unless Jacob can think of a way to sve him. ...