This title offers witty one-of-a-kind imaginative cupcake designs using candy & sweets from the local store. Karen Tack & Alan Richardson show how to create funny scary & sophisticated masterpieces using common sweets & snack items. With these easy-to-follow techniques even the most kitchen-challenged cooks can: raise a big-top circus cupcake tier for a childs birthday; trot out a line of confectionery pupcakes for a dog fancier; serve sausage & pepperoni pizza cupcakes for April Fools Day; & bewitch trick-or-treaters with chilly ghost chocolate cupcakes a white cupcake Christmas wreath & Easter egg cupcakes. No baking skills or fancy pastry equipment is required. Spotting the familiar items in the hundreds of brilliant photos is at least half the fun.