
When youre diagnosed with coeliac disease the questions can seem overwhelming. What can I eat? What cant I eat? Why do I have to avoid gluten? How do I tell people about my condition? What about cooking shopping & eating out? Its thought that around 1 in 100 people have coeliac disease although many remain undiagnosed. Thankfully the treatment for coeliac disease is straightforward: people diagnosed with the condition must avoid gluten in their diet. This essential guide provides clear & comprehensive information about what the disease is & how it will affect your diet & social life. It gives practical advice about prescription foods available & how to deal with children & teenagers with coeliac disease. Chapters also cover pregnancy holidays & other conditions associated with coeliac disease. Being diagnosed with coeliac disease doesnt have to mean the end to good food: it can be the start of a healthy & enjoyable new way of eating.