More From Contributor

£35.10
Despite an uneven history in terms of its popularity the cinema continues to play an important role in British culture & cinema buildings are a vital part of communities across the country. This fascinating book is a comprehensive examination of the history of the cinema building in Britain from its 19th-century origins right up to the present day. The earliest cinemas were little more than shop conversions or basic rectangular rooms. However as popularity of film-going grew in the World War I period & later with the arrival of talkies from Hollywood in 1928 there was a great surge of new building & cinemas became more complex in style. These movie palaces of the 1920s & 1930s the heyday of cinema could seat as many as 4000 people & often featured fantasy interiors styled after Egyptian temples or Gothic cathedrals. With the arrival of television in the late 1940s cinema audiences dwindled & a new type of building with several smaller auditoria became necessary. The recent resurgence in the popularity of film-going has caused not only the arrival of the multiplex but also more importantly increasing recognition of the importance of the movie palaces of the halcyon days of cinema. This has so far led to around 120 cinemas in Britain receiving listed status thus preserving them for future generations. Fully revised since its original publication in 1996 & including a gazetteer of surviving cinemas Cinemas in Britain not only provides a full architectural history but also evokes the magic of movie-going. ...
Available
£27.27
There's more to being a DP than holding a light meter! With this book as your guide you are on your way to learning not only about the equipment & technology but also about the concepts & thought processes that will enable you to shoot professionally efficiently & with artistic mastery. A leading book in the field Cinematography has been translated into many languages & is a staple at the world's top film schools. Lavishly produced & illustrated it covers the entire range of the profession. The book is not just a comprehensive guide to current professional practice; it goes beyond to explain the theory behind the practice so you understand how the rules came about & when it's appropriate to break them. In addition directors will benefit from the book's focus on the body of knowledge they should share with their Director of Photography. Cinematography presents the basics & beyond employing clear explanations of standard practice together with substantial illustrations & diagrams to reveal the real world of film production. Recognizing that professionals know when to break the rules & when to abide by them this book discusses many examples of fresh ideas & experiments in cinematography. Covering the most up-to-date information on the film/digital interface new formats the latest cranes & camera support & other equipment it also illustrates the classic tried & true methods. New! A DVD & website features hours of video footage offering key instruction in topics such as camera basics & essentials lighting shooting methods & much more. Topics include. Concepts of filmmaking. Language of the lens. Cinematic continuity. Lighting for film digital & HD. Exposure. HD cinematography & shooting. Shooting in HD. Image control & filters. Bleach bypass processes. Lighting as storytelling. Shooting special effects. Set procedures & other issues ...
Available
£5.99
STEP INTO THE DREAMLIKE CITY OF MARRAKECH Where passionate music magic potions & the drama of Africa are cooled by the intuitive genius of Arabic culture. Miranda Innes & her partner were lured into buying a beautiful long-neglected riad in the heart of this pink-walled city. Only after theyd begun their restoration work did they find that nothing in this place of smoke & mirrors was quite what it seemed. In Cinnamon City Miranda Innes takes you beyond the tourist track behind the bolted doors & deep inside the romance that is Marrakech. With lyrical & evocative descriptions of the swirling colours flavours & aromas this glorious book will open your eyes to this most exotic of North African cities. ...
Available
£16.00
Anyone who has walked through the doors of The Cinnamon Club Restaurant housed in London's Old Westminster Library building could not help but be impressed by what Iqbal Wahhab & Vivek Singh have created within. In conjunction with two-star Michelin chef Eric Chavot they have created an award-winning cuisine that has revolutionised the traditional view of Indian restaurant food. The Cinnamon Club Cookbook "recreates the dishes that have brought the restaurant so much praise since first opening in 2001. All the Cinnamon Club favourites are here as well as recipes for breakfasts & the legendary Cinnamon Club cocktails. This is an Indian cookery book like no other before & seems certain to set the standard for some long time to come." ...
Available
£9.60
Following on from the success of The Cinnamon Club Cookbook " Vivek Singh showcases his legendary way with seafood. His award-winning food has earned the Cinnamon Club restaurant in Westminster its place as one of the top destination restaurants of London & has established itself as probably the most famous Indian restaurant in the world." ...
Available
£15.99
Following the huge success of Hand of the Architect (2009) Moleskine continue their acclaimed architecture series with Inspiration & Process in Architecture. Each edition features a collection of individual monographs approaching the design process of different international architects archistars young talents & great designers. Giving a comprehensive view of the hands-on approach to the creative process this collection embraces not only architecture but also art design & drawings. ...
Available
£5.99
'I thought you were dead
- ' In the peaceful village of Old Sawrey in the idyllic Lake District Warren Howe is brutally slaughtered
...
Available
£6.74
Magic to a sailor is harnessing the wind
- getting something for nothing
- the surprise of a gust the boon of a side-wind &

...
Available
£5.24
In one vicious night Kirby Brown's world is torn apart. Her best friend is dead
- killed by a madman who is now after Kirby
-

...
Available
£5.99
In ten years of working for the Damask Circle shapeshifter Katherine Tanner has never come across anything like this child-murdering monster. Although she doesn't want to confront it the Circle gives her little choice. The last thing she needs is interference from a cop who doesn't know what he's up against. Ethan Morgan's niece is missing & he's determined to bring her back alive & catch the monster behind these kidnappings. He will use anyone to achieve his aims
- even a woman who claims to be a witch. Forced to join forces Ethan & Kat struggle to uncover clues that will lead them to the monster's lair. Yet time is ticking away & the monster rarely keeps victims alive for more than seven days. Four of those days have already passed. But it soon becomes clear that the greatest threat to Kat might not come from the forces of darkness but from the man she is beginning to love.
...
Available

Cinnamon Kitchen

Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club where chef Vivek Singh made his name and helped spearhead a new and exciting direction for Indian food. As Executive Chef at Cinnamon Kitchen Vivek has brought all of his talents to create new and exciting Indian dishes all with fresh modern twists and this cookbook is a collection of the very best of them. From Scottish Angus Fillet with Masala Potato Chips to Black Leg Chicken with Fresh Fenugreek Singh marries ingredients and techniques from around the world with the traditions and flavours of Indian cuisine to create something truly unique and exciting. There are also fascinating tales of the spice trade and incredible insights into Singh's magical methods of spicing via key technique masterclasses.
  • Click to be directed to retailers website:

    Buy

    Many items on our site can also be found here:

    Buy
    • External links may include paid for promotion
    • Availability: In Stock
    • Supplier: WHSmith
    • SKU: 9781906650803
    Availability: In Stock
    £16.00

    Product Description

    Cinnamon Kitchen is the sibling of the great Westminster restaurant The Cinnamon Club where chef Vivek Singh made his name & helped spearhead a new & exciting direction for Indian food. As Executive Chef at Cinnamon Kitchen Vivek has brought all of his talents to create new & exciting Indian dishes all with fresh modern twists & this cookbook is a collection of the very best of them. From Scottish Angus Fillet with Masala Potato Chips to Black Leg Chicken with Fresh Fenugreek Singh marries ingredients & techniques from around the world with the traditions & flavours of Indian cuisine to create something truly unique & exciting. There are also fascinating tales of the spice trade & incredible insights into Singh's magical methods of spicing via key technique masterclasses.

    Reviews/Comments

    Add New

    Price History

    Vouchers

    No voucher codes found.
    Do you know a voucher code for this product or supplier? Add it to Insights for others to use.

    Facebook

    Jargon Buster

    Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
    Key - A physical or virtual device or code used for opening something
    World - A physical grouping, commonly used to describe earth and everything associated with ti
    Leg - A body part attached to the buttock

    Supplier Information

    Page Updated: 2024-03-04 10:03:14

    Community Generated Product Tags

    Oh No! The productWIKI community hasn't generated any tags for this product yet!
    Menu