Everyone loves a meatball but we're not talking just your average meatball here The Bowler is renowned for his gourmet meatballs fishballs & vegballs all made with the finest free-range meat & quality ingredients bursting with flavour & served with fresh-tasting sauces & sides. In this revolutionary cookbook The Bowler brings a delicious combination of flavours from the street to your home with recipes ranging from the perennially popular Great Balls of Fire made with pork beef ricotta & chilli & served in a Spiced Red Onion & Tomato Sauce to lightly scented Wasabi Salmon & Sesame fishballs with Asian Greens. With more than 70 ballistic ideas including original sauces sides & salads each recipe packs a punch that will make your taste buds sing.