
Its hard to imagine a more knowledgeable & inspiring guide to the vibrant world of Thai street food than internationally renowned chef & Thai food expert David Thompson. Join him on a whirlwind tour of the curry shops & stir-fry stalls of Thailand: afloat on the canals of Bangkok on the streets & in the markets
- then try your hand at cooking the fast fresh & irresistible food that sustains a nation. With Earl Carters photo essays of Thai street life & exquisite food photography Thai Street Food" so effectively captures the atmosphere of Thailands streets & markets its as if you were there. The structure follows the sweep of time as day slips into night & follows the key times when the Thai people flock onto the streets to eat their food
- from Kanom jin Noodles with Fish & Wild Ginger Sauce at noon to delicious Sweet Roast Pork in the late evening. Full of passion & flavour " Thai Street Food" is a mixture of wonderful atmospheric street photography & simply delicious recipes. Epic & comprehensive in its scope this is a landmark publication from the westerns worlds leading authority on Thai food."