If you've ever dreamed of being able to conjure up the mouthwatering pastries you've enjoyed in a Parisian cake shop but thought it would be too hard think again! Will Torrent is a rising star in the pastry world & in this his first book he aims to take the fear factor out of French patisserie. With step-by-step photography a nononsense approach to the key pastry techniques & more than 60 beautifully illustrated recipes this bible will become an invaluable source of inspiration & a constant reference for all your favourite French-inspired sweet treats. There are chapters on Basic Techniques Patisserie Tarts Petits Fours Gateaux & Desserts & Viennoiserie & you'll find recipes for mocha eclairs lemon tart honey madeleines brioche & macarons.