Not only is Gok Wan one of the UK's top fashion stylists but he can cook too! Gok's fantastic new book Gok Cooks Chinese" contains 80 personal & family recipes which are not only delicious & healthy but incredibly simple to make. His love & passion for Chinese food & cooking techniques shine through from every page. From his unique perspective he gives us his personal & modern take on the Chinese food that he grew up eating drawing on his Chinese heritage to give us a different angle on how to eat
- for Gok it's all about sitting down tucking into fantastic food that is fuss-free & relaxed. Gok's food is about balance health flavour & fun. From his absolute favourite recipe for Prawn Wonton Noodle Soup (which he calls 'happiness in a bowl') to Perfect Fried Rice or classics like his dad's Honey-glazed Char Siu Pork through chapters on Dim Sum Street Food One Pot Wonders & Feasting you will find recipes for all occasions & moods whether entertaining friends or enjoying a meal at home by yourself. Above all Gok Wan will demystify Chinese ingredients & equipment. " Gok Cooks Chinese" shows us how easy it is to shop & cook just like him. Thanks to the overwhelming success of his " Channel 4" series " How To Look Good Naked" acclaimed fashion stylist & on-screen consultant Gok Wan is now an institution on our screens. Not only has Gok appeared in a further six series he has also hosted three of " Gok's Fashion Fix" & the follow-on " Gok's Clothes Roadshow" is into its second series. Gok has also made a moving documentary on child obesity " Too Fat Too Young" & explored the modern day issues our teenagers are facing in " Gok's Teens: The Naked Truth". He has written four books including his bestselling autobiography " Through Thick & Thin". His women's wear collection for Sainsbury's broke UK sales records upon its release in October 2011 allowing women up & down the country to fulfill their dreams & get well & truly Gok'd."