Did you know that custard fresh fruit & vegetables pancake batter & iced cakes can all be frozen for future use? With more & more of us trying to save money & avoid wastage now is the perfect time to start using your freezer to its full advantage. Fresh from the Freezer" offers remarkable insights into what foods can be frozen & how as well as practical advice on how to cook foods straight from the freezer defrosting times & methods & reheating leftovers safely. Ghillie James provides over 100 foolproof & delicious recipes for every occasion that can be stored in the freezer or prepared from defrosted ingredients. Chapters include Basic Stocks & Sauces Party Nibbles Prepare-ahead Suppers Teatime Treats & Freezer Food for Babies & Toddlers. With mouthwatering recipes such as Dijon Mustard & Poppyseed Sausage Rolls Roasted Vegetable Lasagne Lamb & Prune Tagine Chocolate Pistachio Biscuits & Mojito Sorbets on standby you will never again resort ready-meals or unhealthy takeaways when there just isnt time to cook."