More From Contributor

£17.59
Food is a massive industry & the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival & maintaining profitability in a market with limited demand to promoting a healthy diet & ensuring food safety. For the poor the emphasis is all too often on simply getting enough to eat. As information technology & biotechnology are set to revolutionize the food system it is essential to understand the broad context in which the different actors operate so that all the worlds people can enjoy a safe secure sufficient & sustainable food supply. This text provides an overview of todays dominant food system
- one developed in & controlled by northern industrialized countries & one that is becoming increasingly globalized.
...
Available
£4.79
Written for 2009 curriculum change Essentials provides concise coverage of all the externally assessed course content & skills for GCSE Food Technology. The other five subjects are also available: Electronic Products Resistant Materials Graphic Products Product Design & Textiles Technology. The student-friendly uncluttered approach guides students through the core content with succinct revision notes & practice questions that focus on the essential content needed for the exams. * Short sentences focused paragraphs & bullet points help to make the content accessible to students of all abilities * Key words & concepts are highlighted to aid memory & recall * Relevant diagrams & illustrations clarify key points & aid visual learning * Practice questions at the end of each section test & reinforce understanding * Quick Test & Key Word summary at the end of every spread. FREE 16-page pull-out guide to Controlled Assessment included! Written for 2009 curriculum change Essentials provides concise coverage of all the externally assessed course content & skills for GCSE Food Technology. The other five subjects are also available: Electronic Products Resistant Materials Graphic Products Product Design & Textiles Technology. The student-friendly uncluttered approach guides students through the core content with succinct revision notes & practice questions that focus on the essential content needed for the exams. * Short sentences focused paragraphs & bullet points help to make the content accessible to students of all abilities * Key words & concepts are highlighted to aid memory & recall * Relevant diagrams & illustrations clarify key points & aid visual learning * Practice questions at the end of each section test & reinforce understanding * Quick Test & Key Word summary at the end of every spread. FREE 16-page pull-out guide to Controlled Assessment included! ...
Available
£3.74
Intended for use alongside the GCSE Essentials Food Technology Revision Guide this workbook

Includes::
further

...
Available
£34.31
Food & wine are vital components of the tourism experience & are increasingly being seen as prime travel motivators in their own right. Food Tourism Around The World: Development Management & Markets" offers a unique insight into this phenomenon looking at the interrelationship between food the tourism product & the tourist experience. Using international case studies & examples from Europe North America Australasia & Singapore " Food Tourism Around The World: Development Management & Markets" discusses the development range & repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as: the food tourism product; food tourism & consumer behaviour; cookery schools
- educational vacations; & food as an attraction in destination marketing. Ideal for both students & practioners the book represents the most comprehensive & wide-ranging treatment yet of this recent development in tourism."
...
Available
£9.65
How to start grow & succeed in the food truck business. Food trucks have become a wildly popular & important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves inspiring national food truck competitions & even a show dedicated to the topic on The Food Network. The relatively low cost of entry as compared to starting a restaurant combined with free & low-cost ways to market them to the masses via platforms like social media are just two of the reasons that food truck business are drawing in budding entrepreneurs. Author David Weber a food truck advocate & entrepreneur himself is here to offer his practical step-by-step advice to achieving your mobile food mogul dreams in The Food Truck Handbook. This book cuts through all of the hype to give both hopeful entrepreneurs & already established truck owners an accurate portrayal of life on the streets. From concept to gaining a loyal following to preventative maintenance on your equipment this book covers it all.

Includes::
profiles of successful food trucks detailing their operations profitability & scalability. Establish best practices for operating your truck using one-of-a-kind templates for choosing vending locations opening checklist closing checklist & more. Create a sound business plan complete with a reasonable budget & finding vendors you can trust; consider daily operations in detail from start to finish & ultimately expand your business. Stay lean & profitable by avoiding the most common operating mistakes. Author David Weber is Founder & President of the NYC Food Truck Association (NYCFTA) which brings together small businesses that own & operate premium food trucks in NYC focused on innovation in hospitality high quality food & community development.

...
Available
£11.51
Do you think that healthy food couldn't possibly taste good? Does the idea of eating healthy" conjure up images of roughage & steamed vegetables? Author Ellie Krieger will change all that. A registered dietician Ellie is also a lover & proponent of good fresh food simply but deliciously prepared. & she's not about denial
- no non-fat foods here because when you take the fat out of natural foods in go the chemicals. " The Food You Crave" is all you'll need to change the way you eat & change the way you feel. It contains 200 recipes that cover every meal of the day & every craving you might have. Every recipe contains a complete nutritional breakdown as well as tips on ingredients & techniques that will keep you eating smart & eating well."
...
Available
£17.27
This bestselling title is the definitive A-Z guide to safe & healthy eating. Calling on the wisdom of more than 300 nutrition experts the book shows how minor changes to your eating habits can lead to major changes in your quality of life. Look up an ailment & find out which foods help & which harm. ...
Available
£9.59
Discover the key foods that can help to prevent cancer. One-third of all cancer is linked to poor eating habits
- now leading research
...
Available
£5.99
Roe Teagardens life finally seems to have settled into a comfortable pattern. Her marriage to Martin is going well shes back at work at the Lawrenceton library
- & she hasnt found a dead body in quite a while. But then one afternoon her handyman goes crazy in her side yard & Roe suspects this is a sign of bad things to come. Shes soon proved right as Martins niece Regina shows up with a baby that nobody knew she had. Then she disappears leaving behind the child
- & a murdered husb&. To find her Roe & Martin retrace her steps from sunny Georgia back to snowy Ohio where they find a nest of dark family secrets. Secrets which put them in peril.. .

...
Available
£5.99
Lady Henrietta Maclellan longs for the romantic swirl of a London season. But as a rusticating country maiden she has always kept her sensuous nature firmly under wraps
- until she meets Simon Darby. Simon makes her want to whisper promises late at night exchange kisses on a balcony & receive illicit love notes. So Henrietta lets her imagination soar & writes a letter.. .a very steamy love letter that somehow becomes shockingly public. Everyone supposes that he has written the letter to her but the truth hardly matters in the face of the scandal to come if they don't marry at once. But nothing has quite prepared Henrietta for the pure sensuality of Simon who has vowed he will never turn himself into a fool over a woman. So while debutantes swoon as he disdainfully strides past the lovely ladies of the ton he ignores them all.. .until Henrietta. Could it be possible that he has been the foolish one all along?
...
Available

Food You Cant Say No To

This irresistible book is packed with recipes for food you just cant say no to. When we are presented with such indulgent food we inevitably succumb ask for a second helping. We luxuriate feel comforted happy and satisfied. Here is a book filled with good things some of which you will find familiar but with an original twist others are entirely new and exciting. Some are special purely because of their unabashed simplicity using a few of the very best ingredients and disarmingly easy to perfect. Tamasins philosophy is all about making the most of foods especially ingredients in season rather than spending extravagantly. If youre in need of inspiring new supper ideas try the Roquefort celery potato red onion and walnut pie its golden crust flavoured with Parmesan and cracked black
peppercorns; or a comforting Salmon and scallop chowder smoky with bacon and flecked with tarragon; or uplifting Potato gnocchi with spring asparagus tomatoes green olives and mascarpone. Resist if you can a light whisked Sponge topped with vanilla- and lemon-scented mascarpone and yoghurt adorned with summer berries or a delectable gooey bitter Chocolate and salted caramel brownie cake. This is food that you will enjoy cooking: effortless but special indulgent yet practical totally utterly irresistible.
  • Availability: In Stock
  • Supplier: WHSmith
  • SKU: 9781844009732
Availability: In Stock
£12.80

Product Description

This irresistible book is packed with recipes for food you just cant say no to. When we are presented with such indulgent food we inevitably succumb ask for a second helping. We luxuriate feel comforted happy & satisfied. Here is a book filled with good things some of which you will find familiar but with an original twist others are entirely new & exciting. Some are special purely because of their unabashed simplicity using a few of the very best ingredients & disarmingly easy to perfect. Tamasins philosophy is all about making the most of foods especially ingredients in season rather than spending extravagantly. If youre in need of inspiring new supper ideas try the Roquefort celery potato red onion & walnut pie its golden crust flavoured with Parmesan & cracked black peppercorns; or a comforting Salmon & scallop chowder smoky with bacon & flecked with tarragon; or uplifting Potato gnocchi with spring asparagus tomatoes green olives & mascarpone. Resist if you can a light whisked Sponge topped with vanilla- & lemon-scented mascarpone & yoghurt adorned with summer berries or a delectable gooey bitter Chocolate & salted caramel brownie cake. This is food that you will enjoy cooking: effortless but special indulgent yet practical totally utterly irresistible.

Reviews/Comments

Add New

Price History

Vouchers

No voucher codes found.
Do you know a voucher code for this product or supplier? Add it to Insights for others to use.

Facebook

Jargon Buster

Asparagus - A spring vegetable native to europe
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
Lemon - A yellow coloured citrus fruit
Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Summer - The season between Spring and Autumn. Usually the hottest season of the year
Red - One of the three primary colours
Smoky - A tone of grey, can also relate to a haze.
Season - The separation of four parts of the year into Spring, Summer, Autumn, Winter.
Practical - Weather a task is easy to carry out and realistically succeed.

Supplier Information

Page Updated: 2024-03-04 10:03:14

Community Generated Product Tags

Oh No! The productWIKI community hasn't generated any tags for this product yet!
Menu