Delia Smith's Complete Illustrated Cookery Course contains more than a hundred stunning photographs that will inspire you to rush into the kitchen & start cooking: many of the classic Delia recipes from crunchy Roast Potatoes to Christmas Pudding are here in full colour & spectacular detail. In addition there are step-by-step colour photographs illustrating basic techniques such as how to make bread chutney marmalade & omelettes. To all the established favourites from Delia Smith's Complete Cookery Course Delia has added a variety of new recipes destined to become just as popular; they range from the simple to the sophisticated from Stir-fried Mange Tout to Roast Stuffed Goose with Prunes & Armagnac. As millions of Delia Smith followers can testify these clear & comprehensive recipes can be trusted by the beginner as well as the more experienced cook. Her Complete Illustrated Cookery Course provides all you need & more for a lifetime of cooking & entertaining.