Whether shared in a cosy French bistro or in the comfort of your own home the romance & enduring appeal of French country cooking is irrefutable. In Barefoot in Paris" is a Garten helps you bring that spirit & those evocative dishes into your own kitchen. Packed full of easy to follow recipes & ideas for adding a special twist to classic dishes this is the perfect fare for family & friends. Hearty boeuf Bourguignon is served in deep bowls over a garlic-rubbed slice of baguette toast; croque monsieur is decadently rich eggy & oozing with cheese; Inas kir royale
Includes:: the addition of raspberry liquor a refreshing alternative to the traditional recipe; creamy vichyssoise is given a fresh tasting lift with the addition of courgettes " Barefoot in Paris" is suffused with Inas love of the city of the bustling outdoor markets bakeries fromageries & charcuteries. Its the perfect guide to Paris & its wonderful celebration of food."