Gammon joint with a sweet maple syrup glaze, made with prime British pork from pigs born outdoors & reared in airy, straw-bedded barns. Tender & juicy in 40 minutes. Ingredients Pork leg (74%), water, maple syrup (4%), brown sugar, honey, salt, pork extract, cornflour, sugar, corn starch, gelling agent pectin, preservatives sodium nitrate & sodium nitrite, onion concentrate, antioxidant sodium ascorbate, paprika extract, thyme