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Waitrose Duck Liver Pâté

Smooth duck liver pate topped with a beetroot and orange chutney. Ingredients Duck liver (28%), BEETROOT & ORANGE CHUTNEY (16%) (beetroot, sugar, white wine vinegar, orange concentrate, tapioca starch, grape must), water, duck skin, whipping
RIP - This product is no longer available on our network. It was last seen on 22.07.2020

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  • Availability: Out Of Stock
  • Supplier: Waitrose
  • SKU: 683866
Availability: In Stock
£2.39
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Product Description

Smooth duck liver pate topped with a beetroot & orange chutney. Ingredients Duck liver (28%), BEETROOT & ORANGE CHUTNEY (16%) (beetroot, sugar, white wine vinegar, orange concentrate, tapioca starch, grape must), water, duck skin, whipping cream (milk ), duck fat, rice starch, sugar, apples, maize dextrose, salt, potato starch, dried free range egg white, gelling agents agar & locust bean gum, stabiliser carrageenan, antioxidant sodium ascorbate, orange peel, black pepper, tapioca starch, preservative sodium nitrite Allergy Advice: For allergens see ingredients in bold

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Wine - An alcoholic drink made from fermented grapes.
Preservative - A sustance added to a product to prevent deterioration either microbial or chemical.
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
White - A colour combining all colours
Milk - A dairy product white in colour
Pepper - A term used for a whole variety of different vegetables and a common table seasoning
water - A chemical substance. Chemical formula H2O.
Sugar - A sweet substance, white in colour.
Skin - The largest organ on a human. Its main purpose is to keep liquids inside the body.
Fat - A natural substance that is oily and can be harmful to health if consumed too much.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.

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Waitrose
Page Updated: 2018-11-24 02:11:00

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