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Roku Gin

Two aromatic green teas (summer), Sansho pepper (autumn), invigorating yuzu peel (winter) and fragrant sakura blossoms and leaves (spring) blend seamlessly with eight traditional botanicals to create a gin that’s crisp, scented and complex
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Availability: In Stock
£25.00
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Product Description

Two aromatic green teas (summer), Sansho pepper (autumn), invigorating yuzu peel (winter) & fragrant sakura blossoms & leaves (spring) blend seamlessly with eight traditional botanicals to create a gin that’s crisp, scented & complex

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Jargon Buster

Pepper - A term used for a whole variety of different vegetables and a common table seasoning
Summer - The season between Spring and Autumn. Usually the hottest season of the year
Fragrant - Used to describle something that has a smell, usually pleasant but also used for unpleasant smells
Traditional - Something that has become the same through a period of time and thus repeated.
Traditional - Something that has been around for a while and is repeated regularly.
Autumn - A season which falls between summer and winter.
Winter - The fourth season of a year that comes between Spring and Autumn
Blend - To mix or combine together substances.

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Waitrose Cellar
Page Updated: 2020-08-29 04:26:06

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