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Onion Confit

Mushroom confit: made from red onions and a variety of spices. Served cold on farmhouse bread or hot with roast beef or duck. The Conserverie St.Christophe makes pates and terrines according to typical recipes from the Picardy region in north west France.
RIP - This product is no longer available on our network. It was last seen on 02.05.2014

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  • Availability: Out Of Stock
  • Supplier: Torquato AG
  • SKU: 106036
Availability: In Stock
£8.50
food Eating & Drinking > Pastries & Terrines
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Product Description

Mushroom con
Fit: made from red onions & a variety of spices. Served cold on farmhouse bread or hot with roast beef or duck. The Conserverie St. Christophe makes pates & terrines according to typical recipes from the Picardy region in north west France. They are cooked in an original.. . jar with a glass lid. The ingredients in the terrines are mostly meat, onions & spices, often with a splash of Calvados from neighbouring Normandy or white wine. Normally eaten in Picardy with fresh bread & samphire, a salty sea plant. Contents 270 g.

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Jargon Buster

Wine - An alcoholic drink made from fermented grapes.
White - A colour combining all colours
Glass - A solid, typically transparent. Brittle and used in windows. The first patent granted in the UK was for Glass.
France - A state situated in Western Europe with several overseas territories.
hot - An indication of the temperature being high and a sensation of heat to the tough
Red - One of the three primary colours

Supplier Information

Torquato AG
Page Updated: 2013-08-05 06:03:19

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