Setanta is perfect for roasting with its attractive, golden crisp skins & melt-in-the-mouth buttery flesh. Boasting as one of its parent lines, ' Rooster', Setanta is of late maincrop maturity, producing a high yield of medium-sized, shallow-eyed, oval red-skinned tubers with medium yellow flesh. Tubers have very high dry matter, making them superb for eating in a variety of ways
- roasted, baked & chipped. With its impressive yields, low chemical & water requirements & its pest & disease-free reputation, Setanta is the perfect choice for the home & organic gardener. Please note: Potato ' Setanta' CANNOT be sent to Northern Ireland or Eire.