Rose Gin is a London Dry style gin. It is light & delicate, with a hint of citrus. Juniper & coriander are the key Gin tasting notes that provide a gentle depth & warmth. Yet the secret lies in capturing the true, delicate & complex nature of the rose. They stripped away any & all distracting botanicals, so that in the end they were left with just 8 ingredients
- all focused on allowing the Rose to Sing! Hand crafted in Cornwall in small batches, Rose Gin is patiently distilled in traditional alembic cooper pot stills. All the ingredients are entirely natural, 100% organic & are fully certified by the Organic Food Federation. Only using fresh (not dried or concentrated) organic David Austin rose petals in the distillation of Rose Gin. All the botanicals are sourced from the most reputable & discerning organic suppliers, ensuring full traceability & provenance, all the way through from petal to pour.
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Aromas of white & black pepper, violets & plum & a subtle chocolate & leather spiciness. This wine is medium bodied & complex. Produced in the Northern Rhone style, with plum, pepper & cinnamon characters with a slight bacon note on the finish. A firm acid backbone with silky tannins harmonises the fruit & culminates in a warm, ripe finish. ...

Aromas of white & black pepper, violets, plum & a subtle chocolate & leather spiciness. A medium bodied complex wine in the mode of northern Rhone, showing plum, pepper & cinnamon characteristics with a slight bacon note on the finish. A firm acid backbone with silky tannins harmonises with the fruit & culminates in a warm ripe finish. ...

Limited stock, 1 bottle left. New from the Tinpot Hut stable by winemaker Fiona Turner. The Gruner Veltliner is orignially form Austria & has becom highly fashionable. This wine has a lifted nose of peach, kiwi fruit & green pepper. The palate is crisp with good citrus fruit flavours & a long minerally finish. 100% Gruner Veltliner. ...

Light lemon yellow in colour with lifted notes of pear & stonefruit & underlying notes of brioche & freshly cut spring flowers. A medium bodied wine, the palate is full & refreshing, showing flavours of ripe pear, stonefruit & a touch of spice. The acid structure is steely & consistent through out. 100% Pinot Gris. ...

Colour: Ruby red with a violet hue. Aroma: Intense aromas of black cherry, blackberry & plum mingle with a hint of
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Light lemon in colour, with youthful green lights, the wine has lovely depth & intensity on the nose with hints of passion fruit & citrus. It has a characteristic Sauvignon pungency that is leavened by an attractive mineral character on both the nose & palate. 100% Sauvignon Blanc. ...

Light lemon in colour, with youthful green lights, the wine has lovely depth & intensity on the nose with hints of passion fruit & citrus. It has a characteristic Sauvignon pungency that is leavened by an attractive mineral character on both the nose & palate. 100% Sauvignon Blanc. ...

A complex & elegant wine with intense aromas of blackcurrant, crushed lemongrass & thyme, mingled with passionfruit & melon highlights. On the palate, underlying ripe fruit & mineral notes from the grapes grown in the Blind River sub region of Marlborough combine well with the more tropical notes of passionfruit & melon from the Wairau Valley vineyards. A stylish & pleasingly rich Marlborough Sauvignon Blanc with vibrant aromatics & a fine balance of acidity leading to a lingering finish. ...

Fresh citrus aromatics of sweet lime & mandarin mingle with subtle floral notes. A light-bodied fresh & appealing palate displaying flavours of lime & grapefruit with a distinct mineral finish so reflective of the Blind River sub region. Rounded & well-balanced acidity with mineral notes lead to a long pleasing finish. Limited stock, 2013 vintage coming soon. ...