Red Leg is a premium Caribbean rum, blended with spices. It is distilled in the Caribbean & then brought to the UK for bottling. The secret to the great tasting flavour is down to the blending. The Rum is left to rest in old oak barrels & infused with Jamaican Vanilla & Ginger creating a very smooth tasting rum with a hint of sweet spice. Nose: An instantly sweet smell of vanilla, followed by warming ginger aroma. Taste: Initial sweetness on the palate, followed by a bite of ginger. Refreshingly, satisfying combination of sweet & spice with a warming mouth feel. Serve: Perfect served over ice with a splash of cola & a twist of lime. Red Leg incorporates the motif of the Red Leg Hermit Crab native to the Caribbean & named for its bright legs. It captures the spirit of Caribbean culture being laid back with an Irie attitude, without a pirate in sight. Which makes it the perfect drink to be enjoyed with friends. ...

One bottle presentation gift box in red. A contemporary alternative to our wooden boxes for wine & Champagne, this stylish red textured gift box with matt silver base has universal appeal throughout the year. ...

This is exactly what Red Square Vodka stands for. 100% pure grain recipe is distilled 7 times for purity & only bottled once their panel of experts has approved it! ...

This splendid tipple encapsulates the smooth, sophisticated biscuity essence of the gingernut in liquid form. Red Squirrel Gingernut Liqueur is an exquisite blend of the finest ginger, fragrant hints of thyme & rosemary, balanced with tangy orange & lemon peel & the natural caramel notes of agave nectar & stevia. All these on a creamy vodka base make for a smooth, sophisticated & versatile drink. Red Squirrel liqueur is made in Scotland using Ogilvy Scottish potato vodka. Add a little sophistication to your glass with Red Squirrel Gingernut Liqueur. Suitable for those who have an intolerance to dairy, gluten, lactose, nut, soya & wheat. Low calorie, the only liqueur produced in the UK utilising low glycaemic agave nectar & stevia, a natural plant extract, as the sweetening agent. Allergen Free! ...

This pale-gold premium lager is the pride of Jamaica with its lightly-hopped full flavour taste. ...

Bright, pale lemon green in colour. On the nose intense notes of tropical fruit salad, passionfruit, lychee & mango are balanced by a crisp edge of lime. A lively palate with good fruit intensity & a balanced crispness of refreshing acidity which gives the wine its good length. ...

Ruby red in colour with a violet hue. On the nose this wine displays lifted blackberry & blueberry aromas with nuances of mocha chocolate & subtle oak tones. The palate is soft, round & rich with generous blackcurrant, cinnamon & cherry flavours & a lingering finish. A tight tannin structure is complimented by subtle nutty oak. ...

Bright brick red in colour with violet hues. On the nose this wine has aromas of fresh berries & touches of spice with some Cabernet varietal herbal notes. On the palate it is medium bodied with a lush mid-palate & a soft finish. Fresh & lively in style. ...

Limited stock. Bright brick red in colour with violet hues. The Shiraz gives the wine its spicy characters while the Cabernet is used to add ripeness. The result is a fresh, juicy & fruit-driven wine with attractive, spicy blackberry characteristics typical of good young Shiraz, complemented by the subtle use of oak. ...

Named after the fastest growing Redwood in the world, Emerald Giant is a fan favourite in the Rye world. Redwood Empire started with a mash-bill of 95% premium rye & aged it for over 3 years in new charred oak barrels. Spicy with an exceptionally smooth finish, it is a great choice in your classic whiskey cocktails. ...