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Michelle Chiarlo - Le Coste Dolcetto D Alba 2011 75cl Bottle
A large part of the area of production of Nebbiolo from Barolo and Barbaresco is also the most suited to produce an excellent Dolcetto dAlba. Already in 1600 this variety was widely planted in the Langhe and Monferrato and gave birth to a wine that the literature of the time indicated as being consumed daily by a refined clientele.Nowadays it is counted as being an elegant, fruity and very fresh red wine which it is advisable to drink within its first three years in order to appreciate its best peculiarities. Colour: brilliant ruby red with violet reflections Aroma: fruity, delicate and intense, with notes of violet, cherry and redberried fruit. Taste: ample, balanced, elegant, very fresh This wine is already balanced after 6 months from the harvest, it is best drunk within 3 years
in order that its notes of fresh fruit remain integral. Serve 15°-16°C Serve with pasta, white meat, cold cuts.
in order that its notes of fresh fruit remain integral. Serve 15°-16°C Serve with pasta, white meat, cold cuts.
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