Maidstone Gin is infused with winter spices (cinnamon, vanilla, cloves & citrus zest).
The resulting spirit is a rich, warming blend that is delicious when served cold, expecially with Fever-Tree Ginger Ale & an orange garnish, but is particularly tasty were served with warm, cloudy apple juice garnished with apple cubes dusted with cinnamon. ...
Maidenii Classic has become the cornerstone of the Maidenii range & a favourite for suppliers & stockists alike.
This medium dry vermouth is ideal enjoyed by itself, or with the simple addition of a few ice cubes & a wedge of orange. The Classic is the perfect palate cleansing end to any meal, with a delicate citric note complemented with carefully selected botanicals.
Along with Maideniis heroes strawberry gum, sea parsley, river mint & wattleseed, Maidenii Classic Vermouth boasts orange zest, bay leaf & gentian root. ...
Maidenii Dry was created with the martini in mind. However the versatility of this style means that it is just as delicious drunk straight, with a dash of tonic or with a larger measure of gin.
In the true spirit of exploration, Maidenii undertook many experiments (and a lot of taste testing) to create what they believe to be the very first dry vermouth perfected for martinis.
Along with Maideniis heroes strawberry gum, sea parsley, river mint & wattleseed, Maidenii Dry Vermouth boasts kaffir lime leaf, nigella & Japanese gentian. ...
Gilles & Shaun, winemaker & bartender, were first united over their love of the negroni. They were both convinced that the sweet vermouth used in the classic should never overpower the gin.
Accordingly, they created the 'sweet' to be perfectly balanced both as a vermouth & as a component of the cocktail. Maidenii Sweet will take your negroni to unchartered territory.
Along with Maideniis heroes strawberry gum, sea parsley, river mint & wattleseed, Maidenii Sweet Vermouth boasts grapefruit, mace & angelica root. ...
Mainstay was launched in Kwa Zulu-Natal in 1954 & attained national status by 1967. Initially, it was sold in local shebeens to an Indian & black market. From the mid-1960s, a growing number of consumers in Kwa Zulu-Natal & Gauteng, started taking to cane spirits - especially Mainstay, soon to be the top selling brand in the country. Mainstay is synonymous with cane & will remain a true legend. ...
Pale yellow colour with golden reflections & fine bubbles.
The nose expresses the spring flowers & fresh tree fruits.
The palate is lively, harmonious & round.
We have the feeling to bite in a very delicate granny smith apple. ...
Limited stock, only 1 bottle left. Striking sharp red fruit nose. Very jammy style, with noticeable tannins & crisp acidity, yet with the red cherry dessert character to back it up. More dried fruit flavours on the finish accompanied by a little pepper. ...
Limited stock. Chalky & flinty palate, with classic Chardonnay flavours of fresh apples & lemons. A delicate nose that will charm you. Toasty aromas & on the palate with notes of coconut. A lengthy wine with a great potential for ageing. ...
In the glass, Cloud Chaser is a beautiful classic light pink Rose colour.
The wine has an intense nose of tropical fruits, including mango & banana.
Round & smooth in the mouth, Cloud Chaser has a lovely, complex onset & aromas of peach & apricot.
The finish is long & lingering, yet the wine remains refreshing & quaffable.
Cloud Chaser pairs perfectly with fish, Asian & Mediterranean cuisines, grilled & roasted meats, & pasta. ...
This small appellation of 90 hectares produces wines with great ageing potential. A deep red colour. The nose is restrained with aromas of concentratedblack fruit. The palate is refined with powerful tannins & good balance. Elegant now, the wine will profit from one or two years ageing. ...
Available
Maison Antech - Blanquette De Limoux Brut Cuvee Francoise Languedoc NV
6x 75cl Bottles
Pale yellow colour with golden reflections and fine bubbles.
The nose expresses the spring flowers and fresh tree fruits.
The palate is lively, harmonious and round.
We have the feeling to bite in a very delicate granny smith apple.
Pale yellow colour with golden reflections & fine bubbles.
The nose expresses the spring flowers & fresh tree fruits.
The palate is lively, harmonious & round.
We have the feeling to bite in a very delicate granny smith apple.
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Palate - A term used to describe the roof of the mouth
Yellow - A primary colour. The sun is often described as yellow
Colour - The categorised spectrum of light visable to humans
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