Aged for two years, deep amber colour hints to its oaky, spicy taste.
Sipped like a fine Cognac, Herradura Anejo is truly one of the world's finest spirits.
The first commercially available Anejo introduced by Herradura in 1962.
Herradura Anejo
- Gold Medal Winner at both the San Francisco World Spirits Competition 2006 & the International Wine & Spirit Competition 2006.