Deep violet, with touches of fuchsia on the rim. An intense malbec displaying aromas of red cherry, blueberry, rose petal, ripe Italian plum, black liquorice & spice box. The palate is concentrated & bright, cascading with focused flavours of black cherry, red plum, milk chocolate, talc & hints of butterscotch & star anise, supported by fine-grained tannins. ...

Crodino is the non-alcoholic Italian aperitivo with a multilayered taste that will surprise you, its a sip of Italian lifestyle since the 1960s, a glimpse of a mediterranean late afternoon. Crodino is created with the infusion of spices, woods, roots & finest top quality herbs, resulting in a complex, interesting taste. In one word, rich. ...

Vintage Ports are made exclusively from the grapes of one harvest. Bottled after two years in casks, it is in the bottle that the long, slow, ageing process transforms the young wine into a magnificent Vintage Port. A Croft Vintage is only declared in years of optimum quality. These demanding standards mean that a Croft Vintage might be declared perhaps only two or three times in a decade. The Croft 1994 Vintage has compact, intense blackcurrant & cherry aromas, followed by a rich, firm palate with a good tannic structure. This wine will need cellaring for another 10-15 years. The Croft 1994 Vintage was a Wine Spectator Top Scorer with 96 points. The essence of grapes. Full-bodied & tannic, yet classy & refined. Has grip, but rather than overpower with structure, it seduces gently with wonderful, well-toned muscles. Best Croft since 45. ...

Vintage Ports are made exclusively from the grapes of one harvest. Bottled after two years in casks, it is in the bottle that the long, slow, ageing process transforms the young wine into a magnificent Vintage Port. A Croft Vintage is only declared in years of optimum quality. These demanding standards mean that a Croft Vintage might be declared perhaps only two or three times in a decade. Vibrant ruby colour turning to brick on the rim. Intense, rich, jammy damson & strawberry fruit aromas. Good depth & complexity on the nose, with additional notes of spice & leather. Finely structured palate with great balance. Strong jammy, chocolate flavours
- hint of eucalyptus. Lovely length on the finish
...

Aromatic, slightly spicy bouquet with plenty of intense blackcurrants, cherry & plum aromas. A luscious, full, rich & rounded palate. Good depth & dimension. Should be served in a generously proportioned wine glass so that its rich fruity nose can be enjoyed to the full. Excellent with fully flavoured cheeses, especially blue cheeses such as Stilton or Roquefort. It is also delicious with desserts made with chocolate or berry fruits. ...

Attractive floral notes underline the pungent, aromatic raspberry fruit aromas. The palate is full of deliciously ripe cherry & raspberry fruit flavours with lovely nuances of honey & grapefruit. This innovative new Rose style of Port has been made by a new technique which extracts fresh, fruity flavours & a subtle & delicate pink colour from limited contact with the skins of classic Port grape varieties, grown in finest top quality vineyards of the Douro Valley. The result is wonderfully fresh & vibrant, full of the rich fruit flavours of Port but with a unique & distinctive appeal. It has created the perfect opportunity for Port to be consumed in the warmer months of the year when Port may not otherwise be the drink of choice. This port is best served chilled & is an excellent aperitif accompanied by roasted almonds or olives. It is also a delicious accompaniment to lighter desserts & fruit. Try some of the Croft Pink Cocktails. Or pour over ice & mix with soda. ...

Attractive floral notes underline the pungent, aromatic raspberry fruit aromas. The palate is full of deliciously ripe cherry & raspberry fruit flavours with lovely nuances of honey & grapefruit. This innovative new Rose style of Port has been made by a new technique which extracts fresh, fruity flavours & a subtle & delicate pink colour from limited contact with the skins of classic Port grape varieties, grown in finest top quality vineyards of the Douro Valley. The result is wonderfully fresh & vibrant, full of the rich fruit flavours of Port but with a unique & distinctive appeal. It has created the perfect opportunity for Port to be consumed in the warmer months of the year when Port may not otherwise be the drink of choice. This port is best served chilled & is an excellent aperitif accompanied by roasted almonds or olives. It is also a delicious accompaniment to lighter desserts & fruit. Try some of the Croft Pink Cocktails. Or pour over ice & mix with soda. ...

Roeda is Vintage Port of a very good year from the Croft estate, Quinta da Roêda, arguably the best property in the Douro Valley. This Single Estate Vintage Port will normally mature more quickly than the main classic vintages & will show its robust style to perfection within ten to fifteen years. The 1987 Vintage is drinking extremely well now. This elegant well balanced wine has soft vanilla & spice aromas & fresh, rich full bodied fruit flavours. ...

Roeda is Vintage Port of a very good year from the Croft Estate, Quinta da Roeda, arguably the best property in the Douro Valley. This Single Estate Vintage Port will normally mature more quickly than the main classic vintages & will show its robust style to perfection within fifteen to twenty years. This elegant well balanced wine has soft vanilla & spice aromas & fresh, rich full bodied fruit flavours. ...

Croft Triple Crown is one of the most established & respected Port brands with a loyal following among knowledgable wine drinkers. Made from a aselection of full bodied & ripe ports from the finest areas of the Douro Valley it is aged in seasoned oak vats in their cool, tranquil cellars in Oporto. The perfect finish to any meal, it can be poured by the glass & does not need to be decanted. Established in 1678, Croft has been renowned for ports of distinction for over three hundred years. ...