A beautifully bright emerald green is accompanied by intense aromas of wild herbs & stoned fruit, such as peach. High notes of mint are prevalent. On the palate it boasts a pleasing warmth & an exceptional finish of woody herbs & citrus. A carefully selected blend of 12 different herbs including aniseed, chamomile, rosemary & liquorice ensures this liquor delivers both full flavour & astonishing complexity. This is heightened by the minimum maturation of 8 months in very special limousine French oak barrels.