An essential gift for every history buff, this boldly illustrated book maps out the events that have shaped our world
-

World Kitchen India explores the ways in which geography, climate, culture, religious observance & tradition have shaped one of the world's most popular cuisines. It takes a look at the behind-the-scenes world of farmers & fishermen, street food vendors & home cooks, whose passion for produce helps maintain & reinterpret the regional styles & flavours of India's rich & varied food. More than 100 recipes include tiffin, rice & grain dishes, curries, breads, vegetable accompaniments & sweets.