In a peaceful retirement village, four unlikely friends meet up once a week to investigate unsolved murders...
But when
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                                               Alys Fowler takes a fresh look at foraging,  encouraging you to look closer to home,  from the weeds in your garden to the trees in your street,  rather than the fields & hedgerows of the countryside. Alys showcases her favourite edibles with a plant directory packed with useful information
- photographic identification,  plant description & tips on how to grow & how to eat it (including recipes)
- that will give you the confidence to identify plants yourself. The book also features innovative ideas for eating your local landscape,  from community gardens in Todmorden,  UK to Edimental (edible ornamentals) gardens in Norway
- this is a fast-growing,  global phenomenon that is fun,  environmentally friendly & thrifty.