The Good Life in Real Life is a detailed manual to start, plan & manage your own smallholding. Suzie explains the level of work involved, how much space you need & how to prepare your l&. There are chapters on keeping poultry (chickens, turkeys, ducks & geese), as well as pigs, goats & sheep, cows & bees. She also explains why having a variety of animals makes the best use of your resources & how many of each type to keep. Comprehensive advice
Includes:: choosing breeds, transporting, feeding, housing, daily care & wellbeing, as well as international legislation that applies to livestock.