If you want to prepare healthy, homely meals but feel you don't have the time, think again. In as little as 20 minutes, you can make a delicious meal at the start of the day, & then put it in the slow cooker & leave it to cook all day. Come home to a hearty bowl of soup, a warming stew, a fragrant curry or a succulent roast
- whatever you want to eat, this book is packed with simple recipes. Slow cooking is ideal for people with all kinds of lifestyles
- from mums with a young family who want to put the supper on after the school run, to people who want to cook in the morning before they go to work, to students who are busy in lectures all day & want to come home to a great meal. Delicious dishes for everyday family meals, such as Bistro-style Bolognese Sauce & Fish Pie, sit alongside fabulous food for friends such as Whole Chicken with Creamy Tarragon & Vermouth Sauce & Beef & Sweet Date Tagine. There are also tempting treats, including puddings, cakes & preserves. These simple recipes will help you cut down your shopping bill too. Cheaper cuts of meat are ideal for the slow cooker, as are inexpensive pulses such as lentils. Lots of the dishes are accompanied by glorious photographs. With so many quick to prepare & easy to follow recipes, this book will prove an invaluable addition to every cook's kitchen.

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Should you ever find yourself hunting for that takeaway menu or heading for the prepared food section of the supermarket, think 'slow cooker'. If you're short on time or energy to prepare a tasty & nutritious meal, why not let this wonderful device do the cooking for you while you unwind with a glass of wine? The 50 recipes in ' Slow Cooker Simple' illustrate how best to utilise this convenient but oft-forgotten appliance, with as little preparation & prior cooking as is feasible. Unlike many other slow cooker books on the market, ' Slow Cooker Simple' provides thoroughly modern recipes that will take care of brunch, lunch, dinner & dessert. ...

With over 70 healthy & slimming recipes all made in the slow cooker, losing weight has never been so easy!

Discover

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We have recently gained a revived interest in hearty, healthy, traditional & slow-cooked food...

However, our lifestyles

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Suitable for time-strapped cooks or busy households, this book shows you how to transform many foods, particularly meat, into meals of melting tenderness, with minimal preparation time & then the flicking of a switch. It

Includes:: recipes for wholesome soups, hearty casseroles & stews, & healthy pulses & grains.

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Imagine a world where you come home from a long day to a ready-cooked, delicious meal. Too good to be true? Read on! This handy pocket-sized book features a huge selection of yummy, easy-to-follow slow cook recipes, with fantastic pictures. From home-made stews to tantalising desserts, set the slow cooker to go in the morning & be prepared for a hearty surprise when you get home! ...

A feast of rich & rustic dishes await you in this fantastic book of slow-cooked delights. Every recipe has been carefully selected by recognised experts who want you to enjoy the ultimate in slow cooking. From hearty, warming stews & classic casseroles to mouth-watering desserts, there is something for everyone. Spoil yourself, because this is as good as it gets. This is the number one cook's choice. ...

Antony finds the best slow-cooked dishes from all over the world
- from India, Thailand & the Middle East to Europe, the Caribbean
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Enjoy delicious meals & reduce your food & fuel bills! Dianne Page's classic collection of over 100 traditional family recipes for the slow cooker has been a bestseller for thirty years. Regularly updated to cover new ideas, products & methods, her recipes prove that slow cookers not only produce tasty soups, stews & casseroles but are also ideal for cooking fish, fruit & vegetables. What are the key benefits of slow cooking? Flavours have time to blend & develop cheaper cuts of meat can be tough ...

Slow Food showcases chef Jared Ingersoll's food philosophy: delicious food made from great ingredients. Embracing the ethos of slow cooking, Jared's food is inspired by the very best produce, the ritual of preparing it & sharing the results with friends & family. This book is all about beautiful produce & simple, classic, approachable recipes. Try classic dishes with a twist, such as roasted lamb with pomegranate salad or new recipes to make for an unforgettable meal. Think creamy risotto, spanner crab linguine or for something sweet, salted chocolate cookies or a berry summer pudding. Key points: as his first restaurant, Danks Street Depot, approaches its 10th birthday, this book brings together the best of what he's done & new, simple, approachable recipes; a mix of contemporary & classic recipes, each focused on quality produce; tips for how to handle & cook produce are sprinkled throughout ...