Simply Gluten-Free And Dairy-Free

Product Description

For many, the prospect of making gluten-free & dairy-free food seems utterly daunting. & they will either buy ready-made produce (which is usually low in nutritional value & high in price) or sometimes not bother at all. But Grace Cheetham reveals that it's possible to make wonderful gluten-free & dairy-free food easily. Whether you're suffering from allergy-related IBS, eczema, asthma, migraines or chronic fatigue, or if you are celiac, this book will show you how to use substitute ingredients & simple cooking techniques to make mouth-watering meals. With power-packed breakfasts such as Brioche with Caramelized Peaches, sustaining lunches such as Artichoke, Parma Ham & Olive Pizza & delicious dinners such as Salmon en Croute or Lasagne, as well as sweet treats such as Raspberry & Rosewater Cupcakes & heavenly desserts such as Chocolate Fondant, here are tried & tested recipes for you to cook for yourself, your family & your friends & all stress-free!