Explore the rich stories, symbolism, & traditions that come wrapped up in the food on our plates
- food that not only feeds our bodies but also makes up our culture.
In The Story of Food; An Illustrated History of Everything We Eat our millennia-old relationship with nearly 200 foods
- from nuts & seeds to noodles & meat
- is sumptuously illustrated, with tales from all over the world.
Food is the cornerstone of daily life, culture, & even religion. Staples like bread, rice, & salt are part of our culinary history, used in many ways all over the world. The Story of Food tells the extraordinary stories behind the foods we eat: from salt to sushi & rice to ravioli.
It reveals, for example, that Pope Clement XIV was assassinated with poisoned drinking chocolate & tells the story of how coffee went being from a banned substance in some European countries to become the worlds favourite hot drink.
Product Information:
• ISBN: 9780241254783
• Publisher: DK
• Format: Hardback
• Pages: 360
• Dimensions: 26.5 x 22 x 3cm