Following on from Seasonal Spanish Food, Pizarro takes a closer look at the regions of Spain & the exceptional local ingredients
... Just friends. Just friends. JUST FRIENDS. If they repeat it enough, maybe it'll be true...
Hazel knows she's a
A Weissman once said...
"...can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it...we're busy. But let's refocus on the fact that beautifully crafted burgers don't grow on trees."
A Weissman once said...
"...can we please stop with the barrage of 2.3 second meals that only need 1 ingredient? I get it...we're busy. But let's refocus on the fact that beautifully crafted burgers don't grow on trees."
How can you know if something is your favourite if 50 to 80 percent of the stuff you've been eating was made by someone else? Butter, condiments, cheese, pickles, patties, & buns. For a superior & potentially even life-changing experience, you can (and should, to be honest) make these from scratch.
With no regrets, excuses, or apologies, Joshua Weissman will instruct you how with his irreverent humor, a little bit of light razzing, & over 100 perfectly delectable recipes. From simple staples to gourmet to deep-fried, you are the master of your own kitchen, & you'll make it all, on your terms.
If you love to host & entertain; if you like a good project; if you crave control of your food; if fast food or the frozen aisle or the super-fast-super-easy cookbook keeps letting your tastebuds down; then Joshua Weissman: An Unapologetic Cookbook is your ideal kitchen companion.
Product Information:
• ISBN: 9781615649983
• Author: Joshua Weissman
• Publisher: Alpha
• Format: Hardback
• Pages: 264
• Dimensions: 26.16 x 21.08 x 2.24 cm